Branded Food · Simply Asia Foods, Inc.

Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken

According to USDA FoodData Central (FDC ID 1109703, data refreshed July 2026), nutrition facts per 10g serving, sourced verbatim.

35
Caloriesmoderate density
8.0g
Carbslow · 3% DV
35 calories per 10g serving

Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken contains 35 calories per 10g serving according to USDA FoodData Central. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken by Simply Asia Foods, Inc. contains 35 calories per 10g serving (350 kcal per 100g USDA basis), according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken is catalogued there as FDC ID 1109703, a branded food entry from Simply Asia Foods, Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 10g Amount per serving Calories 35 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 270mg 12% Total Carbohydrate 8g 3% Dietary Fiber 0g 0% Total Sugars 4g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 10g serving · 350 kcal per 100g basis

Macro Breakdown

35
Calories per 10g serving
350 kcal per 100g (USDA basis)

35 kcal = 2% of FDA 2,000 kcal Daily Value

0%100%2of 2,000 kcal
35 kcal = 2% of FDA 2,000 kcal Daily Value
P: 0.0gF: 0.0gC: 8.0g
8.0g
Carbs
3% DV
4.0g
Sugar
no FDA DV
270mg
Sodium
12% DV

Values shown per 10g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 80.0 G
29%
Energy 350 KCAL
Protein 0.00 G
0%
Total Sugars 40.0 G
Total lipid (fat) 0.00 G
0%

Minerals

Nutrient Amount % DV
Sodium, Na 2700 MG
117%

Key takeaways

  • It carries 35 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken?
Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken contains 35 calories per 10g serving (350 cal per 100g basis, USDA storage).
How much sodium is in Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken?
Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken contains 270mg of sodium per 10g serving, which is 12% of the recommended daily limit (2,300mg).
Is Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken keto-friendly?
Mandarin Teriyaki Chicken Seasoning Mix Gluten-free Stir-fry, Mandarin Teriyaki Chicken has 8.0g of carbs per 10g serving (91% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1109703) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 10g serving for this product, the headline values (calories, macros) are multiplied by 10/100 = 0.100 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.