Jonny Pops · Ice Cream and Frozen Yogurt
Mangos Pops, Mango
One pop (55g) serving of Mangos Pops, Mango by Jonny Pops has 100 calories, 13g of sugars and 30mg of sodium, as submitted by JonnyPops LLC to USDA (FoodData Central 2510680, record updated Jan 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2510680, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that JonnyPops LLC submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 852095004599
- Category
- Ice Cream and Frozen Yogurt
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 68% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 28% of them.
Where the calories come from: 51% carbohydrate, 45% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.6 g | 21.8 g | 68% |
| Sodium | 55 mg | 74 mg | 28% |
| Protein | 1.8 g | 3.4 g | 17% |
| Calories | 182 | 215 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): MANGO, HEAVY CREAM (HEAVY CREAM, ORGANIC GUAR GUM), CANE SUGAR, WHOLE MILK, PURIFIED WATER, NATURAL FLAVORS, SALT.
The statement lists 7 ingredients at the top level, beginning with Mango, Heavy Cream (heavy Cream, Organic Guar Gum). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 27, 2023), not the label on the shelf today.
Source: the ingredient statement JonnyPops LLC submitted to USDA (FoodData Central 2510680).
More Jonny Pops ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Raspberries & Blueberries with Fresh Cream Pops | 182 | 18.18 g | 45 mg |
| Pineapple & Coconut with Fresh Cream Pops | 182 | 21.82 g | 64 mg |
| Pineapples & Shaved Coconut with Fresh Cream Bars | 179 | 20.51 g | 58 mg |
| Mangos with Fresh Cream Bars | 179 | 16.67 g | 58 mg |
| Summer Strawberries with Fresh Cream Bars | 167 | 19.23 g | 51 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jonny Pops Mangos Pops, Mango?
100 per 1 pop (55g) serving, and 182 per 100 g.
How much sodium is in Jonny Pops Mangos Pops, Mango?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record JonnyPops LLC submitted to USDA, last updated Jan 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov