Pure Farmland · Bacon, Sausages and Ribs
Maple Plant-based Breakfast Patties
One patty (42g) serving of Maple Plant-based Breakfast Patties by Pure Farmland has 80 calories, 2g of sugars and 190mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 2567559, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2567559, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070247407238
- Category
- Bacon, Sausages and Ribs
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 84% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 4% of them.
Where the calories come from: 22% carbohydrate, 51% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.8 g | 0 g | 84% |
| Sodium | 452 mg | 1,467 mg | 4% |
| Protein | 14.3 g | 26.7 g | 13% |
| Calories | 190 | 462 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other patties in this aisle
33 of the 1,485 bacon, sausages and ribs products are named patties. Per 100 g their median is 292 calories, 740 mg of sodium and 17.3 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, CANOLA OIL, ISOLATED SOY PROTEIN, MAPLE SYRUP, LESS THAN 2% OF SPICE, SUGAR, MAPLE SUGAR, NATURAL FLAVORINGS, SALT, SUNFLOWER OIL, SOY FIBER, POTATO STARCH, RED BEET JUICE CONCENTRATE (FOR COLOR), PAPRIKA OLEORESIN (FOR COLOR), CULTURED DEXTROSE, MALTODEXTRIN (FROM CORN, TAPIOCA, AND POTATO), METHYLCELLULOSE, ACACIA GUM, CITRIC ACID, SOY LECITHIN
The statement lists 22 ingredients at the top level, beginning with Water, Soy Protein Concentrate, Coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 2567559).
Questions about this product
How many calories are in Pure Farmland Maple Plant-based Breakfast Patties?
80 per 1 patty (42g) serving, and 190 per 100 g.
How much sodium is in Pure Farmland Maple Plant-based Breakfast Patties?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smithfield Farmland Corp. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov