GetFoodFacts

Farmer John · Frozen Sausages, Hotdogs and Brats

Maple Pork Sausage Links

A 3 skillet cooked links (49g) serving of Maple Pork Sausage Links by Farmer John has 230 calories, 3g of sugars and 750mg of sodium, as submitted by Clougherty Packing, LLC to USDA (FoodData Central 2165044, record updated Jun 24, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2653952.

Nutrition Facts

Serving size3 skillet cooked links (49g)
Amount per serving
Calories230
% Daily Value*
Total Fat 20g26%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 750mg33%
Total Carbohydrate 4g1%
Dietary Fiber not declared
Total Sugars 3g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium not declared
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Clougherty Packing, LLC submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0050500002578
UPC
050500002578
Category
Frozen Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen sausages, hotdogs and brats

Per 100 g, it has more sugar than 97% of the 214 frozen sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than nearly all of them.

Where the calories come from: 7% carbohydrate, 79% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 gSugar per 100 g across 214 frozen sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Maple Pork Sausage Links against the 214 frozen sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.1 g0.7 g97%
Sodium1,531 mg696 mg100%
Protein16.3 g15.6 g64%
Calories46930698%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.

Other links in this aisle

58 of the 214 frozen sausages, hotdogs and brats products are named links. Per 100 g their median is 333 calories, 714 mg of sodium and 16.1 g of protein; 56 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Maple Tasty Links John Morrell & Co.1,094 mg469
Original Sausage Links JIMMY DEAN1,054 mg393
Organic Prairie, Organic Brown & Serve Pork Links ORGANIC PRAIRIE893 mg268

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: PORK, WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SALT, SUGAR, DEXTROSE, MAPLE SYRUP, NATURAL AND ARTIFICIAL FLAVORINGS, SUNFLOWER OIL, CITRIC ACID, BHT, PROPYL GALLATE.

The statement lists 13 ingredients at the top level, beginning with Ingredients: Pork, Water, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2020), not the label on the shelf today.

Source: the ingredient statement Clougherty Packing, LLC submitted to USDA (FoodData Central 2165044).

More Farmer John frozen sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Classic Pork Sausage Links4692.04 g1,367 mg
Pork Links, Maple4295.36 g1,500 mg
Beef Franks3212.68 g1,179 mg
Beef Premium Jumbo Franks3211.79 g1,196 mg
Classic Smoked Polish Sausage3130 g859 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Farmer John Maple Pork Sausage Links?

230 per 3 skillet cooked links (49g) serving, and 469 per 100 g.

How much sodium is in Farmer John Maple Pork Sausage Links?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Clougherty Packing, LLC submitted to USDA, last updated Jun 24, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov