Maplegrove Foods · Pasta Dinners
Maplegrove Foods, Pastariso Brown Rice Macaroni & Yellow Cheddar Cheese
A 2 oz (56g) serving of Maplegrove Foods, Pastariso Brown Rice Macaroni & Yellow Cheddar Cheese has 170 calories, 2g of sugars and 150mg of sodium, as submitted by MAPLEGROVE FOODS to USDA (FoodData Central 367418, record updated Aug 27, 2018).
Values for the declared serving and per 100 g. FoodData Central 367418, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MAPLEGROVE FOODS submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 770218300116
- Category
- Pasta Dinners
- Records
- 1 under this UPC
How it compares with other pasta dinners
Per 100 g, it has more sugar than 28% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 4% of them.
Where the calories come from: 76% carbohydrate, 5% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 5.6 g | 28% |
| Sodium | 271 mg | 824 mg | 4% |
| Protein | 14.3 g | 11.6 g | 88% |
| Calories | 302 | 356 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
Other cheese in this aisle
1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 22 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mac & Cheese Elote -inspired Shell Pasta in a Creamy Signature Cheese Sauce with Roasted Corn, Cotija Chesse and Chipotle Smoked Seasoning TASTE OF INSPIRATIONS | 212 mg | 179 |
| Baked Ziti Pasta in a Hearty Marinara Sauce Topped with Parmesan Cheese GREAT VALUE | 211 mg | 83 |
| Gluten Free White Mac'n Cheese KIDFRESH | 200 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): PASTA-ORGANIC WHOLEGRAIN BROWN RICE FLOUR. CHEESE SAUCE MIX-ORGANIC WHEY, ORGANIC CHEDDAR CHEESE POWDER (ORGANIC CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES} SODIUM PHOSPHATE, ANNATTO), ORGANIC CORN STARCH, SALT.
The statement lists 4 ingredients at the top level, beginning with Pasta-organic Wholegrain Brown Rice Flour. Cheese Sauce Mix-organic Whey, Organic Cheddar Cheese Powder (organic Cheddar Cheese {pasteurized Milk, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 27, 2018), not the label on the shelf today.
Source: the ingredient statement MAPLEGROVE FOODS submitted to USDA (FoodData Central 367418).
Questions about this product
How many calories are in Maplegrove Foods, Pastariso Brown Rice Macaroni & Yellow Cheddar Cheese?
170 per 2 oz (56g) serving, and 302 per 100 g.
How much sodium is in Maplegrove Foods, Pastariso Brown Rice Macaroni & Yellow Cheddar Cheese?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MAPLEGROVE FOODS submitted to USDA, last updated Aug 27, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov