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Entenmann's · Cakes, Cupcakes, Snack Cakes

Marble Cake

One cake (78g) serving of Marble Cake by Entenmann's has 280 calories, 20g of sugars and 340mg of sodium, as submitted by Bimbo Bakeries USA, Inc. to USDA (FoodData Central 2464720, record updated Dec 12, 2020).

Nutrition Facts

Serving size1 cake (78g)
Amount per serving
Calories280
% Daily Value*
Total Fat 12g15%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 340mg15%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 20g
Includes Added Sugars 18g36%
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.8mg4%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bimbo Bakeries USA, Inc. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072030009728
UPC
072030009728
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 30% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 56% carbohydrate, 39% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marble Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.6 g31.8 g30%
Sodium436 mg289 mg89%
Protein5.1 g3.7 g80%
Calories35938632%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 4,356 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
German Square Cake FRESH COBORN'S348 mg363
Chocolate Cake KROGER348 mg439
Iced Pumpkin Spice Cake MARKETSIDE348 mg322

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): BLEACHED WHEAT FLOUR, SUGAR, EGGS, WATER, VEGETABLE OIL (SOYBEAN AND/OR PALM), GLYCERIN, WHEY, FOOD STARCH-MODIFIED (CORN), COCOA (PROCESSED WITH ALKALI), NATURAL & ARTIFICIAL FLAVORS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), SORBITAN MONOSTEARATE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, SOY LECITHIN, VITAMIN A PALMITATE, BETA CAROTENE (COLOR).

The statement lists 21 ingredients at the top level, beginning with Bleached Wheat Flour, Sugar, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 12, 2020), not the label on the shelf today.

Source: the ingredient statement Bimbo Bakeries USA, Inc. submitted to USDA (FoodData Central 2464720).

More Entenmann's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Loaf Cake35924.36 g436 mg
Cherry Lightly Glazed Snack Pies Minis36028.07 g421 mg
Apple Lightly Glazed Snack Pies Minis36026.32 g430 mg
Raspberry Snack Pies Minis36028.95 g412 mg
Snackin' Bites, Apple Cinnamon35738.1 g381 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Entenmann's Marble Cake?

280 per 1 cake (78g) serving, and 359 per 100 g.

How much sodium is in Entenmann's Marble Cake?

340mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bimbo Bakeries USA, Inc. submitted to USDA, last updated Dec 12, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov