Lidl · Cakes, Cupcakes, Snack Cakes
Marble Sponge Cake
A 1/5 cake (50g) serving of Marble Sponge Cake by Lidl has 220 calories, 14g of sugars and 30mg of sodium, as submitted by Lidl to USDA (FoodData Central 2592523, record updated May 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2592523, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lidl submitted to USDA, for the declared 50g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 000020552930
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 38% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 45% carbohydrate, 49% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28 g | 31.8 g | 38% |
| Sodium | 60 mg | 289 mg | 2% |
| Protein | 6 g | 3.7 g | 91% |
| Calories | 440 | 386 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 57 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Carrot Cake MELISSA'S | 47 mg | 533 |
| Toasted Almond Cake SAPORE SENSUALE | 47 mg | 341 |
| Eva's Kitchen Tres Leches Cake Next Phase Enterprises | 46 mg | 276 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CANOLA OIL, EGG, WHEAT FLOUR, RICE FLOUR, WHEAT STARCH, GLYCERIN, DISODIUM DIPHOSPHATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, COCOA* (PROCESSED WITH ALKALI), SODIUM ACETATE, CITRIC ACID, NATURAL FLAVOR, SALT, XANTHAN GUM.
The statement lists 17 ingredients at the top level, beginning with Sugar, Canola Oil, Egg. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.
Source: the ingredient statement Lidl submitted to USDA (FoodData Central 2592523).
More Lidl cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla Sponge Cake | 440 | 30 g | 560 mg |
| Fig and Almond Cake | 333 | 51.52 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lidl Marble Sponge Cake?
220 per 1/5 cake (50g) serving, and 440 per 100 g.
How much sodium is in Lidl Marble Sponge Cake?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lidl submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov