Taste of Inspirations · Pizza
Margherita
A 1/3 pizza (150g) serving of Margherita by Taste of Inspirations has 380 calories, 5g of sugars and 970mg of sodium, as submitted by Delhaize America, Inc. to USDA (FoodData Central 2433288, record updated Apr 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 2433288, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Delhaize America, Inc. submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 725439996167
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 72% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 48% carbohydrate, 38% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 2.6 g | 72% |
| Sodium | 647 mg | 518 mg | 88% |
| Protein | 9.3 g | 10.2 g | 34% |
| Calories | 253 | 240 | 71% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other margherita in this aisle
148 of the 3,416 pizza products are named margherita. Per 100 g their median is 221 calories, 449 mg of sodium and 9.3 g of protein; 142 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Margherita Recipe Topped with Vine-ripened Roma Tomatoes, Extra Virgin Olive Oil, Sweet Basil, Parmesan & Reduced Fat Mozzarella Cheeses Over Tomato Basil Sauce Crispy Flatbread CALIFORNIA PIZZA KITCHEN | 517 mg | 218 |
| Italian Margherita Mozzarella, Seasoned Tomatoes and 100% Italian Tomato Sauce Rustic Crust Pizza ITALPIZZA | 517 mg | 214 |
| Formaggio Margherita Topped with a Zesty Sauce, Parmesan Cheese & Sliced Mozzarella Gourmet Thin Crust Flatbread Pizza HT TRADERS | 510 mg | 255 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "margherita", one per barcode.
What is in it
Ingredients (as submitted): DOUGH (WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, YEAST), LOW-MOISTURE PART- SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO SAUCE (CRUSHED TOMATOES, TOMATO PULP, OLIVE OIL, SALT, CORNSTARCH, BASIL, SUGAR), SEASONED TOMATOES (TOMATOES, OLIVE OIL, SALT, OREGANO), HARD CHEESE (MILK, LACTIC FERMENTS, SALT, MICROBIAL RENNET), SUNFLOWER SEED OIL, BASIL LEAVES.
The statement lists 7 ingredients at the top level, beginning with Dough (wheat Flour, Water, Sunflower Seed Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Delhaize America, Inc. submitted to USDA (FoodData Central 2433288).
More Taste of Inspirations pizza
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taste of Inspirations Margherita?
380 per 1/3 pizza (150g) serving, and 253 per 100 g.
How much sodium is in Taste of Inspirations Margherita?
970mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Delhaize America, Inc. submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov