Marie Callender's · Sweet Bakery Products
MARIE CALLENDERS I Love Chocolate Cream Pie, 36 OZ
A 1/8 pie (128g) serving of MARIE CALLENDERS I Love Chocolate Cream Pie, 36 OZ has 370 calories, 25g of sugars and 190mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2521249, record updated Nov 17, 2018).
Values for the declared serving and per 100 g. FoodData Central 2521249, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 128g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 612781102707
- Category
- Sweet Bakery Products
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sweet bakery products
Per 100 g, it has more sugar than 48% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 51% carbohydrate, 44% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sweet bakery products: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.5 g | 21.2 g | 48% |
| Sodium | 148 mg | 317 mg | 6% |
| Protein | 3.9 g | 4.5 g | 32% |
| Calories | 289 | 333 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.
What is in it
Ingredients (as submitted): Milk, Water, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Palm Oil, Corn Syrup, Cream, Cocoa Powder, Hydrogenated Soybean Oil, High Fructose Corn Syrup, Less than 2% of: Modified Tapioca Starch, Egg Yolks, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Vanilla Extract), Dextrose, Cocoa (Processed with Alkali), Salt, Natural and Artificial Flavors, Sodium Caseinate, Glycerin, Cocoa Butter, Chocolate Liquor, Modified Corn Starch, Whole Milk Powder, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Beta Carotene (Color), Soy Lecithin, Nonfat Dry Milk, Sodium Metabisulfite, Vitamin D3.Contains: Milk, Wheat, Egg, Soy. This Product is Manufactured on Shared Equipment with Peanut and Tree Nut Containing Products.
The statement lists 36 ingredients at the top level, beginning with Milk, Water, Sugar. Its own allergen line reads: "Contains Milk, Wheat, Egg, Soy". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.
Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2521249).
More Marie Callender's sweet bakery products
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Marie Callenders Strawberry Rhubarb Pie | 290 | 23.66 g | 168 mg |
| MARIE CALLENDERS Peach Pie, 42.5 OZ | 291 | 14.55 g | 145 mg |
| Marie Callender's Frozen Pie Dessert, Lattice Cherry, 40 Ounce | 286 | 14.29 g | 135 mg |
| Marie Callender's Frozen Pie Dessert, Dutch Apple, 42 Ounce | 286 | 23.53 g | 151 mg |
| MARIE CALLENDERS Peach Cobbler, 32 OZ | 292 | 15.93 g | 133 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in MARIE CALLENDERS I Love Chocolate Cream Pie, 36 OZ?
370 per 1/8 pie (128g) serving, and 289 per 100 g.
How much sodium is in MARIE CALLENDERS I Love Chocolate Cream Pie, 36 OZ?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov