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Marie Callender's · Dough Based Products / Meals

MARIE CALLENDERS Spaghetti And Meatballs, 13.3 OZ

One meal (377g) serving of MARIE CALLENDERS Spaghetti And Meatballs, 13.3 OZ has 420 calories, 8g of sugars and 1030mg of sodium, as submitted by Conagra Brands Inc to USDA (FoodData Central 2517620, record updated Nov 17, 2018).

Nutrition Facts

Serving size1 meal (377g)
Amount per serving
Calories420
% Daily Value*
Total Fat 11g14%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 1030mg45%
Total Carbohydrate 59g21%
Dietary Fiber 8g28%
Total Sugars 8g
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium 60mg5%
Iron 3.6mg20%
Potassium 630mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands Inc submitted to USDA, for the declared 377g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021131506124
UPC
021131506124
Category
Dough Based Products / Meals
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 29% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 56% carbohydrate, 24% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
MARIE CALLENDERS Spaghetti And Meatballs, 13.3 OZ against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g3.1 g29%
Sodium273 mg382 mg23%
Protein5.6 g7.1 g26%
Calories11117822%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

What is in it

Ingredients (as submitted): Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Water, Meatballs (Pork and Beef, Water, Onions, Textured Soy Protein Concentrate [Soy Protein, Soy Carbohydrate, Caramel Color], Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Tomato Paste, Garlic, Spices, Salt, Olive Oil, Flavorings), Tomatoes in Puree (Diced Tomatoes, Tomato Puree, Citric Acid), Tomato Paste, Onions, Contains 2% or less of: Modified Corn Starch, Sugar, Garlic, Salt, Spices, Beef Base (Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [Onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavorings), Olive Oil, Wine, Canola Oil, Butter (Cream, Salt). CONTAINS: EGG, MILK, SOY, WHEAT.

The statement lists 19 ingredients at the top level, beginning with Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin. Its own allergen line reads: "Contains EGG, MILK, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated Nov 17, 2018), not the label on the shelf today.

Source: the ingredient statement Conagra Brands Inc submitted to USDA (FoodData Central 2517620).

More Marie Callender's dough based products / meals

Questions about this product

How many calories are in MARIE CALLENDERS Spaghetti And Meatballs, 13.3 OZ?

420 per 1 meal (377g) serving, and 111 per 100 g.

How much sodium is in MARIE CALLENDERS Spaghetti And Meatballs, 13.3 OZ?

1030mg per serving (45% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands Inc submitted to USDA, last updated Nov 17, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov