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Marilyn's · Cakes, Cupcakes, Snack Cakes

Marilyn's, Coffee Cake, Chocolate Chip

A 70.9g serving of Marilyn's, Coffee Cake, Chocolate Chip has 200 calories, 24g of sugars and 310mg of sodium, as submitted by American Gra-Frutti, LLC to USDA (FoodData Central 1890414, record updated Nov 2, 2017).

Nutrition Facts

Serving size70.9g
Amount per serving
Calories200
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 310mg13%
Total Carbohydrate 38g14%
Dietary Fiber <1g4%
Total Sugars 24g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that American Gra-Frutti, LLC submitted to USDA, for the declared 70.9g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0857319005314
UPC
857319005314
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 55% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 73% carbohydrate, 19% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marilyn's, Coffee Cake, Chocolate Chip against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.9 g31.8 g55%
Sodium437 mg289 mg89%
Protein5.6 g3.7 g89%
Calories28238610%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 4,359 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cake, Pumpkin THE BAKERY349 mg386
Ricotta Pound Cake YOUR WAY BAKERS349 mg326
Peanut Butter Chocolate Passon Cake DAWN349 mg442

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): GF FLOUR BLEND (RICE FLOUR, TAPLOCA STARCH, POTATO STARCH), CULTURED PASTEURIZED NON-FAT MILK, EGGS, NATURAL CANE SUGAR, SEMI-SWEET CHOCOLATE MORSELS, CORNSTARCH, PALM AND SOYBEAN OIL, VANILLA EXTRACT, BAKING POWDER, BAKING SODA, SEA SALT, XANTHAN GUM.

The statement lists 12 ingredients at the top level, beginning with Gf Flour Blend (rice Flour, Taploca Starch, Potato Starch). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2017), not the label on the shelf today.

Source: the ingredient statement American Gra-Frutti, LLC submitted to USDA (FoodData Central 1890414).

More Marilyn's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Marilyn's, Coffee Cake, Cranberry Walnut29633.85 g395 mg
Marilyn's, Coffee Cake, Cinnamon24031.03 g522 mg
Marilyn's, Pineapple Coconut Coffee Cake22626.8 g423 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marilyn's, Coffee Cake, Chocolate Chip?

200 per 70.9g serving, and 282 per 100 g.

How much sodium is in Marilyn's, Coffee Cake, Chocolate Chip?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record American Gra-Frutti, LLC submitted to USDA, last updated Nov 2, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov