Dorothy Lane Market · Prepared Pasta and Pizza Sauces
Marinara, Original
A 1/2 cup (120g) serving of Marinara, Original by Dorothy Lane Market has 30 calories, 4g of sugars and 400mg of sodium, as submitted by Killer Brownie Distributing to USDA (FoodData Central 1926126, record updated Mar 13, 2021).
Values for the declared serving and per 100 g. FoodData Central 1926126, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Killer Brownie Distributing submitted to USDA, for the declared 120g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 894729000362
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 31% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 74% carbohydrate, 14% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 4.2 g | 31% |
| Sodium | 333 mg | 372 mg | 32% |
| Protein | 0.8 g | 1.6 g | 11% |
| Calories | 25 | 64 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other marinara in this aisle
504 of the 3,453 prepared pasta and pizza sauces products are named marinara. Per 100 g their median is 56 calories, 344 mg of sodium and 1.6 g of protein; 215 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Carmella's Marinara All Purpose Sauce CASA VISCO | 266 mg | 70 |
| Big Red Marinara Sauce HOBOKEN FARMS | 265 mg | 71 |
| Marinara Sauce ANGELA'S KITCHEN | 265 mg | 44 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinara", one per barcode.
What is in it
Ingredients (as submitted): DICED TOMATOES (TOMATOES, SALT, CALCIUM CHLORIDE, CITRIC ACID), ONIONS, CARROTS, SALT, OLIVE OIL, SUGAR, BASIL, GARLIC, OREGANO, BLACK PEPPER
The statement lists 10 ingredients at the top level, beginning with Diced Tomatoes (tomatoes, Salt, Calcium Chloride. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 13, 2021), not the label on the shelf today.
Source: the ingredient statement Killer Brownie Distributing submitted to USDA (FoodData Central 1926126).
More Dorothy Lane Market prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Pasta Sauce | 92 | 6.67 g | 117 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dorothy Lane Market Marinara, Original?
30 per 1/2 cup (120g) serving, and 25 per 100 g.
How much sodium is in Dorothy Lane Market Marinara, Original?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Killer Brownie Distributing submitted to USDA, last updated Mar 13, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov