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Market Basket · Cakes, Cupcakes, Snack Cakes

Market Basket, 3 Layer Cake Slice, Vanilla Bean

A 8.33 oz (285g) serving of Market Basket, 3 Layer Cake Slice, Vanilla Bean has 1090 calories, 128g of sugars and 1070mg of sodium, as submitted by Market Basket Inc. to USDA (FoodData Central 2055375, record updated Nov 2, 2018).

Nutrition Facts

Serving size8.33 oz (285g)
Amount per serving
Calories1090
% Daily Value*
Total Fat 48g62%
Saturated Fat 19g95%
Trans Fat 0g
Cholesterol 75mg26%
Sodium 1070mg46%
Total Carbohydrate 162g59%
Dietary Fiber 1g4%
Total Sugars 128g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Market Basket Inc. submitted to USDA, for the declared 285g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049705807965
UPC
049705807965
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 88% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 59% carbohydrate, 39% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 45 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Market Basket, 3 Layer Cake Slice, Vanilla Bean against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44.9 g31.8 g88%
Sodium375 mg289 mg76%
Protein1.4 g3.7 g1%
Calories38238647%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other slice in this aisle

214 of the 8,749 cakes, cupcakes, snack cakes products are named slice. Per 100 g their median is 373 calories, 330 mg of sodium and 4.4 g of protein; 148 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate, Pumpkin, and Red Velvet Slices, Chocolate, Pumpkin THE FATHER'S TABLE297 mg406
Gourmet Mini Chocolate Cake Slices AMERICAN CLASSIC289 mg353
Sliced Pound Cake with Chocolate Chips RIFEL288 mg425

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "slice", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, TRANS FREE SHORTENING (PALM OIL, MON-DIGLYCERIDES, POLYSORBATE 60), CREME CAKE (BLEACHED ENRICHED WHEAT FLOUR [MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, MODIFIED FOOD STARCH, DRIED WHEY [MILK], PALM OIL, EMULSIFIER BLEND [PROPYLENE GLYCOL MONOESTER, MONO-DIGLYCERIDES, SOY BEAN OIL, LECITHIN, BHA, CITRIC ACID], LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, WHEAT GLUTEN, WHEAT STARCH, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR), WHOLE EGGS, CORN SYRUP (REFINED LIQUID DEXTROSE, GLUCOSE SYRUP BLEND), SOUR CREAM (CULTURED MILK, CREAM, NON-FAT MILK SOLIDS, MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), MILK POWDER, VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE).

The statement lists 9 ingredients at the top level, beginning with Sugar, Trans Free Shortening (palm Oil, Mon-diglycerides. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement Market Basket Inc. submitted to USDA (FoodData Central 2055375).

More Market Basket cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pecan Pie39224 g240 mg
Lemon Loaf Cake39428.17 g225 mg
Market Basket, Love You Cake40041.33 g413 mg
Chocolate Loaf Cake with Cream Cheese Frosting40227.17 g435 mg
Cream Cheese Brownie35638.46 g346 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Market Basket, 3 Layer Cake Slice, Vanilla Bean?

1090 per 8.33 oz (285g) serving, and 382 per 100 g.

How much sodium is in Market Basket, 3 Layer Cake Slice, Vanilla Bean?

1070mg per serving (46% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Market Basket Inc. submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov