Market Basket · Ice Cream and Frozen Yogurt
Market Basket, Premium Choice Icecream, Black Raspberry
A 4 oz (74g) serving of Market Basket, Premium Choice Icecream, Black Raspberry has 150 calories, 16g of sugars and 65mg of sodium, as submitted by Market Basket Inc. to USDA (FoodData Central 1888033, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 1888033, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Market Basket Inc. submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049705714263
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 48% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.6 g | 21.8 g | 48% |
| Sodium | 88 mg | 74 mg | 64% |
| Protein | 2.7 g | 3.4 g | 25% |
| Calories | 203 | 215 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): MILKFAT AND NONFAT MILK, SUGAR, BLACK RASPBERRY FLAVOR BASE [RASPBERRY PUREE, WATER, CITRIC ACID, CARAMEL (COLOR), NATURAL FLAVOR, RED 40, BLUE 1, SODIUM BENZOATE (PRESERVATIVE)], CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, MONO AND DIGLYCERIDES, CALCIUM SULFATE, CARRAGEENAN, LOCUST BEAN GUM.
The statement lists 12 ingredients at the top level, beginning with Milkfat and Nonfat Milk, Sugar, Black Raspberry Flavor Base [raspberry Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Market Basket Inc. submitted to USDA (FoodData Central 1888033).
More Market Basket ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ice Cream, Vanilla Bean | 200 | 20 g | 77 mg |
| Ice Cream, Coffee | 200 | 20 g | 77 mg |
| Light Ice Cream, Heath Toffee Chunk Swirl | 212 | 24.24 g | 129 mg |
| 100% Natural Flavor Ice Cream, Vanilla Fudge | 215 | 21.54 g | 85 mg |
| Ice Cream, Heavenly Hash | 215 | 23.08 g | 77 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market Basket, Premium Choice Icecream, Black Raspberry?
150 per 4 oz (74g) serving, and 203 per 100 g.
How much sodium is in Market Basket, Premium Choice Icecream, Black Raspberry?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Market Basket Inc. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov