GetFoodFacts

Best Foods · Salad Dressing and Mayonnaise

Mayonnaise Dressing Olive Oil

One Tbsp (14g) serving of Mayonnaise Dressing Olive Oil by Best Foods has 60 calories and 120mg of sodium, as submitted by Unilever Bestfoods North America to USDA (FoodData Central 2442092, record updated Dec 17, 2019).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories60
% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 120mg5%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Unilever Bestfoods North America submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0048001108967
UPC
048001108967
Category
Salad Dressing and Mayonnaise
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sodium than 61% of the 5,324 salad dressing and mayonnaise products in USDA's branded database.

Where the calories come from: 7% carbohydrate, 93% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Mayonnaise Dressing Olive Oil against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium857 mg767 mg61%
Protein0 g0 g0%
Calories42936762%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other olive in this aisle

98 of the 5,324 salad dressing and mayonnaise products are named olive. Per 100 g their median is 357 calories, 821 mg of sodium and 0 g of protein; 66 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Olive Oil & Vinegar Vinaigrette MARZETTI667 mg300
Reduced Fat Mayo with Olive Oil GIANT EAGLE667 mg333
Olive Oil & Lemon Organic Salad Dressing HAK'S643 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): WATER, SOYBEAN OIL, OLIVE OIL, WHOLE EGGS AND EGG YOLKS, MODIFIED POTATO STARCH, VINEGAR, SALT, SUGAR, LEMON JUICE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVOR, PAPRIKA OLEORESIN.

The statement lists 12 ingredients at the top level, beginning with Water, Soybean Oil, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2019), not the label on the shelf today.

Source: the ingredient statement Unilever Bestfoods North America submitted to USDA (FoodData Central 2442092).

More Best Foods salad dressing and mayonnaise

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Foods Mayonnaise Dressing Olive Oil?

60 per 1 Tbsp (14g) serving, and 429 per 100 g.

How much sodium is in Best Foods Mayonnaise Dressing Olive Oil?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Unilever Bestfoods North America submitted to USDA, last updated Dec 17, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov