Orrington Farms · Other Cooking Sauces
Meal Creations, Lemon Basil Sauces
A 1/4 cup (57g) serving of Meal Creations, Lemon Basil Sauces by Orrington Farms has 90 calories, less than 1g of sugars and 75mg of sodium, as submitted by Kent Precision Foods Group, Inc. to USDA (FoodData Central 2374336, record updated Oct 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2374336, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kent Precision Foods Group, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072058632021
- Category
- Other Cooking Sauces
- Records
- 1 under this UPC
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 34% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 17% carbohydrate, 78% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 5.6 g | 34% |
| Sodium | 132 mg | 189 mg | 49% |
| Protein | 1.8 g | 0 g | 84% |
| Calories | 158 | 67 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, CANOLA OIL, LEMON JUICE CONCENTRATE, BUTTER POWDER BLEND (BUTTER (SWEET CASEINATE, DISODIUM PHOSPHATE, CORN STARCH, CHABLIS CREAM, SALT, ANNATTO (COLOR)), NONFAT DRY MILK, SODIUM COOKING WINE (CONTAINS SALT), GARLIC POWDER, BASIL, BLACK PEPPER, SALT, XANTHAN GUM, BASIL EXTRACT, SOY LECITHIN, LEMON EXTRACT, TURMERIC EXTRACT.
The statement lists 4 ingredients at the top level, beginning with Water, Canola Oil, Lemon Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.
Source: the ingredient statement Kent Precision Foods Group, Inc. submitted to USDA (FoodData Central 2374336).
More Orrington Farms other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Meal Creations Pot Roast Sauces | 67 | 3.33 g | 2,600 mg |
| Beef Stew Sauces | 67 | 3.33 g | 2,433 mg |
| Slow Cookers Tender Pot Roast Seasoning | 278 | 11.11 g | 9,556 mg |
| Restaurant Style Au Jus Mix | 333 | 0 g | 15,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Orrington Farms Meal Creations, Lemon Basil Sauces?
90 per 1/4 cup (57g) serving, and 158 per 100 g.
How much sodium is in Orrington Farms Meal Creations, Lemon Basil Sauces?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kent Precision Foods Group, Inc. submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov