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Coborn's · Sausages, Hotdogs and Brats

Meat Sticks, Jalapeno Cheddar

One stick (41g) serving of Meat Sticks, Jalapeno Cheddar by Coborn's has 120 calories, 1g of sugars and 450mg of sodium, as submitted by Coborn's Incorporated to USDA (FoodData Central 1891532, record updated Sep 27, 2017).

Nutrition Facts

Serving size1 stick (41g)
Amount per serving
Calories120
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat not declared
Cholesterol 35mg12%
Sodium 450mg20%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Coborn's Incorporated submitted to USDA, for the declared 41g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0733147111048
UPC
733147111048
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 83% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 3% carbohydrate, 69% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Meat Sticks, Jalapeno Cheddar against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g1.2 g83%
Sodium1,098 mg823 mg87%
Protein19.5 g15.3 g86%
Calories29328656%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sticks in this aisle

20 of the 4,631 sausages, hotdogs and brats products are named sticks. Per 100 g their median is 357 calories, 1,321 mg of sodium and 19.5 g of protein; 6 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Nice Spice Hickory Smoked 100% Grass Fed Beef Sticks THOUSAND HILLS875 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sticks", one per barcode.

What is in it

Ingredients (as submitted): PORK, BEEF, PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MILKFAT, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], ANNATTO [VEGETABLE COLOR], POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE & NATAMYCIN [PRESERVATIVES]), WATER, SALT, SEASONING (DEHYDRATED JALAPENO, GREEN BELL & RED PEPPERS, ONION POWDER), ANTIMICROBIAL AGENT (POTASSIUM LACTATE, WATER, SODIUM DIACETATE), BLACK PEPPER, SEASONING (SALT, CORN SYRUP SOLIDS, DEXTROSE, MUSTARD, SPICES, MONOSODIUM GLUTAMATE, PAPRIKA, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, TRICALCIUM PHOSPHATE [TO PREVENT CAKING]), GARLIC POWDER, DEXTROSE, CITRIC ACID, CURE (SALT, SODIUM NITRITE, PROPYLENE GLYCOL & SODIUM BICARBONATE [PROCESSING AIDS], RED 3), SODIUM ERYTHORBATE.

The statement lists 14 ingredients at the top level, beginning with Pork, Beef, Process Cheddar Cheese (cheddar Cheese [milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 27, 2017), not the label on the shelf today.

Source: the ingredient statement Coborn's Incorporated submitted to USDA (FoodData Central 1891532).

More Coborn's sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Signature Smokehouse Pork Sausage Patties2831.77 g947 mg
Signature Smokehouse Bratwurst Patties3261.16 g860 mg
Smokehouse Mild Italian Patties3261.16 g930 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Coborn's Meat Sticks, Jalapeno Cheddar?

120 per 1 stick (41g) serving, and 293 per 100 g.

How much sodium is in Coborn's Meat Sticks, Jalapeno Cheddar?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Coborn's Incorporated submitted to USDA, last updated Sep 27, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov