Franklin Farms · Other Deli
Mediterranean Style Veggie Patty
One patty (71g) serving of Mediterranean Style Veggie Patty by Franklin Farms has 90 calories, 3g of sugars and 140mg of sodium, as submitted by VeggieLand, LLC to USDA (FoodData Central 2596851, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2596851, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that VeggieLand, LLC submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044325120104
- Category
- Other Deli
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 82% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 39% carbohydrate, 26% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.1 g | 82% |
| Sodium | 197 mg | 353 mg | 18% |
| Protein | 12.7 g | 7.9 g | 88% |
| Calories | 127 | 159 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, TEXTURED SOY PROTEIN, CARROTS, ONIONS, ZUCCHINI, RED PEPPER, SOY PROTEIN CONCENTRATE, CANOLA OIL, KALAMATA OLIVES (KALAMATA OLIVES, WATER, SALT, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL AND/OR SUNFLOWER OIL), BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED COOKED GRAPE MUST, CARAMEL COLOR), CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), RICE STARCH, METHYLCELLULOSE, SEA SALT, CAPERS (CAPERS, WATER, VINEGAR, SALT), SPICES, BROWN SUGAR, ASCORBIC ACID (VITAMIN C), GARLIC PUREE (GARLIC, WATER)
The statement lists 19 ingredients at the top level, beginning with Filtered Water, Textured Soy Protein, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement VeggieLand, LLC submitted to USDA (FoodData Central 2596851).
More Franklin Farms other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Falafel Baked Plant-based Balls | 271 | 5.88 g | 159 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Franklin Farms Mediterranean Style Veggie Patty?
90 per 1 patty (71g) serving, and 127 per 100 g.
How much sodium is in Franklin Farms Mediterranean Style Veggie Patty?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record VeggieLand, LLC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov