Best Foods · Dips and Salsa
Medium Jalapeno Ranch Sauce
One Tbsp (15g) serving of Medium Jalapeno Ranch Sauce by Best Foods has 40 calories and 1g of sugars, as submitted by Unilever Bestfoods North America to USDA (FoodData Central 2196354, record updated Oct 29, 2021).
Values for the declared serving and per 100 g. FoodData Central 2196354, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Unilever Bestfoods North America submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 048001014008
- Category
- Dips and Salsa
- Records
- 1 under this UPC
How it compares with other dips and salsa
Per 100 g, it has more sugar than 80% of the 6,489 dips and salsa products in USDA's branded database.
Where the calories come from: 11% carbohydrate, 89% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 3.3 g | 80% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 267 | 107 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, CANOLA OIL, JALAPENO PEPPER PUREE, SUGAR, MODIFIED CORN STARCH, DISTILLED VINEGAR, EGG YOLKS, SALT, BUTTERMILK POWDER, GARLIC PUREE, ONION JUICE, LIME JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS, PHOSPHORIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), LACTIC ACID, GARLIC POWDER, SPICE, ONION POWDER, DEHYDRATED CHINES, YEAST EXTRACT, DEHYDRATED CILANTRO, SOY LECITHIN.
The statement lists 24 ingredients at the top level, beginning with Water, Canola Oil, Jalapeno Pepper Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 29, 2021), not the label on the shelf today.
Source: the ingredient statement Unilever Bestfoods North America submitted to USDA (FoodData Central 2196354).
More Best Foods dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mild Cilantro Lime Sauce | 267 | 6.67 g | 767 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Best Foods Medium Jalapeno Ranch Sauce?
40 per 1 Tbsp (15g) serving, and 267 per 100 g.
How much sodium is in Best Foods Medium Jalapeno Ranch Sauce?
n/a per serving.
Is this the label on the package today?
It is the record Unilever Bestfoods North America submitted to USDA, last updated Oct 29, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov