Kikkoman · Oriental, Mexican and Ethnic Sauces
Memmi Noodle Soup Base
A 2 Tbsp (30ml) serving of Memmi Noodle Soup Base by Kikkoman has 40 calories, 7g of sugars and 2020mg of sodium, as submitted by Kikkoman Sales USA, Inc. to USDA (FoodData Central 2155531, record updated Aug 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 2155531, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kikkoman Sales USA, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041390020506
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 74% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 78% carbohydrate, 0% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.3 g | 8.5 g | 74% |
| Sodium | 6,733 mg | 967 mg | 98% |
| Protein | 6.7 g | 0 g | 82% |
| Calories | 133 | 117 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WATER, SALT, VINEGAR, BONITO EXTRACT (FISH), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLALE, SUCCINIC ACID, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE.
The statement lists 13 ingredients at the top level, beginning with Ingredients: Naturally Brewed Soy Sauce (water, Wheat, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.
Source: the ingredient statement Kikkoman Sales USA, Inc. submitted to USDA (FoodData Central 2155531).
More Kikkoman oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chili Ponzu Citrus Seasoned Dressing & Sauce | 133 | 33.33 g | 2,800 mg |
| Kikkoman, Milder Soy Sauce | 133 | n/a | 3,133 mg |
| Sukiyaki Sauce | 133 | 26.67 g | 3,067 mg |
| Sushi Soy Sauce | 133 | 20 g | 5,667 mg |
| Stir-fry Sauce, Stir-fry | 133 | 20 g | 933 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kikkoman Memmi Noodle Soup Base?
40 per 2 Tbsp (30ml) serving, and 133 per 100 g.
How much sodium is in Kikkoman Memmi Noodle Soup Base?
2020mg per serving (88% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kikkoman Sales USA, Inc. submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov