Mexican Original · Snacks
Mexican Original Red, White, Blue Tortilla Chips, 3/2 Lb
A 1.07 oz serving, about 91 servings per container (30g) serving of Mexican Original Red, White, Blue Tortilla Chips, 3/2 Lb has 150 calories, 0g of sugars and 50mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2610247, record updated Mar 17, 2023).
Values for the declared serving and per 100 g. FoodData Central 2610247, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023700532732
- Category
- Snacks
- Records
- 1 under this UPC
How it compares with other snacks
Per 100 g, it has more sugar than 28% of the 1,663 snacks products in USDA's branded database, and it has more sodium than 8% of them.
Where the calories come from: 52% carbohydrate, 43% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.4 g | 3.6 g | 28% |
| Sodium | 160 mg | 636 mg | 8% |
| Protein | 7.1 g | 7.1 g | 45% |
| Calories | 506 | 471 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,663 products, one per barcode.
Other chips in this aisle
463 of the 1,663 snacks products are named chips. Per 100 g their median is 500 calories, 564 mg of sodium and 7.1 g of protein; 14 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): RED CHIPS: Whole Grain Corn, Corn Oil, Contains 2% or less of the following: Artificial Colors (Purified water, Red 40, Yellow 6, Sodium Benzoate, Phosphoric Acid), Water, Salt, Hydrated Lime. WHITE CHIPS: Whole Grain Corn, Corn Oil, Water, Salt, Hydrated Lime. BLUE CHIPS: Whole Grain Corn, Corn Oil, Contains 2% or less of the following: Artificial Colors (Purified Water, Red 40, Blue 1, Yellow 6, Yellow 5, Sodium Benzoate, Phosphoric Acid), Water, Salt, Hydrated Lime.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2023), not the label on the shelf today.
Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2610247).
More Mexican Original snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mexican Original Yellow Corn Tri-Cut Salted Tortilla Chips | 492 | 0.77 g | 191 mg |
| Mexican Original 1/4 Cut Red, Yellow, and Blue Tortilla Chips | 283 | 0.49 g | 51 mg |
| Mexican Original White Quarter Cut Tortilla Chips | 282 | 0.88 g | 0 mg |
| Mexican Original Yellow Quarter Cut Tortilla Chips | 278 | 0.49 g | 86 mg |
| Mexican Original Red/White/Blue Tortilla Chips | 263 | 0 g | 105 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mexican Original Red, White, Blue Tortilla Chips, 3/2 Lb?
150 per 1.07 oz serving, about 91 servings per container (30g) serving, and 506 per 100 g.
How much sodium is in Mexican Original Red, White, Blue Tortilla Chips, 3/2 Lb?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tyson Foods Inc. submitted to USDA, last updated Mar 17, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov