GetFoodFacts

Signature Reserve. · Ice Cream and Frozen Yogurt

Meyer Lemon Bar Ice Cream

A 2/3 cup (129g) serving of Meyer Lemon Bar Ice Cream by Signature Reserve. has 370 calories, 31g of sugars and 105mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2475201, record updated Nov 4, 2021).

Nutrition Facts

Serving size2/3 cup (129g)
Amount per serving
Calories370
% Daily Value*
Total Fat 23g29%
Saturated Fat 13g65%
Trans Fat 0.5g
Cholesterol 115mg38%
Sodium 105mg5%
Total Carbohydrate 37g13%
Dietary Fiber not declared
Total Sugars 31g
Includes Added Sugars 24g48%
Protein 5g10%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 129g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021130099214
UPC
021130099214
Category
Ice Cream and Frozen Yogurt
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 72% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 39% carbohydrate, 55% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Meyer Lemon Bar Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24 g21.8 g72%
Sodium81 mg74 mg58%
Protein3.9 g3.4 g63%
Calories28721589%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 4,550 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Strawberry Swirl Vanilla Ice Cream with a Strawberry Swirl Sauce FOOD CLUB64 mg198
Ice Cream Bar, Coffee FRIENDLY'S64 mg309
Super Premium Fountain Ice Cream, Sea Salt Caramel SANDERS FINE CHOCOLATIERS64 mg243

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, SUGAR, CONDENSED SKIM MILK, EGG YOLKS, WHEAT FLOUR, CANOLA OIL, WHOLE WHEAT FLOUR, PEANUT OIL, COCONUT OIL, NATURAL LEMON FLAVOR, PALM OIL, NATURAL COLOR, SOY LECITHIN, MEYER LEMON OIL, LEMON JUICE CONCENTRATE, GUAR GUM, LOCUST BEAN GUM, CINNAMON, CORN SYRUP, BAKING SODA, CORN STARCH, SALT, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

The statement lists 26 ingredients at the top level, beginning with Cream, Sugar, Condensed Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2021), not the label on the shelf today.

Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2475201).

More Signature Reserve. ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caramel Apple Chai Ice Cream27127.07 g188 mg
Indian Cardamom Pistachio Ice Cream27122.48 g50 mg
Bourbon Maple Blondie Flavored Ice Cream26926.87 g194 mg
Colombian Cold Brew Caramel Ice Cream26925.37 g179 mg
Belgian Chocolate Almond Ice Cream31320.9 g93 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Signature Reserve. Meyer Lemon Bar Ice Cream?

370 per 2/3 cup (129g) serving, and 287 per 100 g.

How much sodium is in Signature Reserve. Meyer Lemon Bar Ice Cream?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Safeway, Inc. submitted to USDA, last updated Nov 4, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov