Hillshire Farm · Sausages, Hotdogs and Brats
Mild Italian Cooked Sausage
A 2 oz (56g) serving of Mild Italian Cooked Sausage by Hillshire Farm has 180 calories, 1g of sugars and 360mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 1914713, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1914713, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044500341836
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 63% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 16% of them.
Where the calories come from: 5% carbohydrate, 77% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.2 g | 63% |
| Sodium | 643 mg | 823 mg | 16% |
| Protein | 14.3 g | 15.3 g | 38% |
| Calories | 321 | 286 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 536 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Muffin with Whole Grain, Turkey Sausage, Egg White & Cheese Jimmy Dean Delights | 514 mg | 175 |
| Sweet Italian Style Chicken Sausage AL FRESCO | 513 mg | 141 |
| Maple Sausage Patties MEIJER | 513 mg | 231 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER CONTAINS 2% OR LESS: CORN SYRUP, POTASSIUM LACTATE, SPICE AND NATURAL FLAVOR, SALT, POTASSIUM PHOSPHATES, CITRIC ACID.
The statement lists 7 ingredients at the top level, beginning with Pork, Water Contains 2% or Less: Corn Syrup, Potassium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 1914713).
More Hillshire Farm sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Sausage, Smoked | 321 | 1.79 g | 1,071 mg |
| Wisconsin Three Cheese Beef Smoked Sausage | 321 | 1.79 g | 804 mg |
| Smoked Sausage | 321 | 1.79 g | 911 mg |
| Sausage, Hot Smoked | 321 | 1.79 g | 1,125 mg |
| Mild Tajin Chili Lime Smoked Sausage | 321 | 1.79 g | 1,018 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hillshire Farm Mild Italian Cooked Sausage?
180 per 2 oz (56g) serving, and 321 per 100 g.
How much sodium is in Hillshire Farm Mild Italian Cooked Sausage?
360mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hillshire Brands Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov