Tops · Chocolate
Milk Chocolate Harvest Caramels
A 2 pieces (38g) serving of Milk Chocolate Harvest Caramels by Tops has 150 calories and 18g of sugars, as submitted by Tops Markets, LLC to USDA (FoodData Central 2464725, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2464725, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tops Markets, LLC submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070784010298
- Category
- Chocolate
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 50% of the 9,187 chocolate products in USDA's branded database.
Where the calories come from: 54% carbohydrate, 44% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 47.4 g | 47.5 g | 50% |
| Protein | 2.6 g | 5.9 g | 7% |
| Calories | 395 | 514 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other caramels in this aisle
186 of the 9,187 chocolate products are named caramels. Per 100 g their median is 437 calories, 241 mg of sodium and 3.3 g of protein.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramels", one per barcode.
What is in it
Ingredients (as submitted): CARAMEL (EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3], COM SYRUP, SUGAR, INVERT SUGAR, HEAVY CREAM, PALM KEMEL OIL [WITH CITRIC ACID AS A PRESERVATIVE], SWEET BUTTER [CREAM, NATURAL FLAVORING], VANILLA EXTRACT), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN (EMULSIFIER), VANILLA EXTRACT), NONPAREIL SEEDS (SUGAR, COM STARCH, ARTIFICIAL COLORS [YELLOW 5, RED 3], CONFECTIONER'S GLAZE, CARNAUBA WAX).
The statement lists 3 ingredients at the top level, beginning with Caramel (evaporated Milk [milk, Dipotassium Phosphate, Carrageenan. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement Tops Markets, LLC submitted to USDA (FoodData Central 2464725).
More Tops chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dark Chocolate Caramels with Sea Salt | 413 | 39.13 g | 326 mg |
| Premium Cherry Infused Dark Chocolate, Cranberries | 425 | 55 g | 50 mg |
| Tops, Milk Chocolate Coconut Clusters | 350 | 15 g | 112 mg |
| Dark Chocolate Nonpareils | 464 | 50 g | 0 mg |
| Tops, Milk Chocolate Non Pareils | 476 | 61.9 g | 48 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tops Milk Chocolate Harvest Caramels?
150 per 2 pieces (38g) serving, and 395 per 100 g.
How much sodium is in Tops Milk Chocolate Harvest Caramels?
n/a per serving.
Is this the label on the package today?
It is the record Tops Markets, LLC submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov