Reese's · Chocolate
Milk Chocolate & Peanut Butter Creme Eggs
One package (34g) serving of Milk Chocolate & Peanut Butter Creme Eggs by Reese's has 180 calories, 17g of sugars and 85mg of sodium, as submitted by Reese's to USDA (FoodData Central 2612447, record updated Jun 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2612447, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Reese's submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 103455102
- Category
- Chocolate
- Records
- 1 under this UPC
How it compares with other chocolate
Per 100 g, it has more sugar than 56% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 41% carbohydrate, 53% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 50 g | 47.5 g | 56% |
| Sodium | 250 mg | 77 mg | 91% |
| Protein | 8.8 g | 5.9 g | 86% |
| Calories | 529 | 514 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other eggs in this aisle
140 of the 9,187 chocolate products are named eggs. Per 100 g their median is 500 calories, 78 mg of sodium and 5 g of protein; 130 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Milk Chocolate Eggs with Caramel Center CADBURY | 191 mg | 500 |
| Gourmet Sea Salt Caramel Eggs GOLD EMBLEM | 189 mg | 455 |
| Caramel Eggs Covered Milk Chocolate RUSSELL STOVER | 189 mg | 459 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggs", one per barcode.
What is in it
Ingredients (as submitted): MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, MILK FAT, LACTOSE LECITHIN (SOY), PGPR), PEANUTS, SUGAR, DEXTROSE, VEGETABLE OIL (PALM OIL, SHEA OIL SUNFLOWER OIL, PALM KERNEL OIL &/OR SAFFLOWER OIL), CONTAINS 2% OR LESS OF: HYDROGENATED VEGETABLE OIL (PALM KERNEL OIL, PALM OIL), SALT, TBHQ & CITRIC ACID (TO MAINTAIN FREHSNESS).
The statement lists 8 ingredients at the top level, beginning with Milk Chocolate (sugar, Cocoa Butter, Chocolate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2023), not the label on the shelf today.
Source: the ingredient statement Reese's submitted to USDA (FoodData Central 2612447).
More Reese's chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Milk Chocolate Miniatures, Peanut Butter Cups | 529 | 52.94 g | 294 mg |
| Peanut Butter Enrobed in White Creme Trees | 529 | 44.12 g | 382 mg |
| White Creme Hearts, Peanut Butter | 526 | 44.74 g | 237 mg |
| Milk Chocolate & Peanut Butter Love Cups | 524 | 52.38 g | 310 mg |
| Milk Chocolate, Peanut Butter & Crispy Wafers Sticks | 524 | 42.86 g | 310 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Reese's Milk Chocolate & Peanut Butter Creme Eggs?
180 per 1 package (34g) serving, and 529 per 100 g.
How much sodium is in Reese's Milk Chocolate & Peanut Butter Creme Eggs?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Reese's submitted to USDA, last updated Jun 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov