GetFoodFacts

Reese's · Candy

Milk Chocolate Peanut Butter Cups

A 3 pieces (47g) serving of Milk Chocolate Peanut Butter Cups by Reese's has 230 calories, 25g of sugars and 135mg of sodium, as submitted by REESE'S to USDA (FoodData Central 579024, record updated Oct 13, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 717928.

Nutrition Facts

Serving size3 pieces (47g)
Amount per serving
Calories230
% Daily Value*
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 135mg6%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 25g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that REESE'S submitted to USDA, for the declared 47g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0034000491124
UPC
034000491124
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, it has more sugar than 37% of the 19,635 candy products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 45% carbohydrate, 47% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 53 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Milk Chocolate Peanut Butter Cups against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars53.2 g57.9 g37%
Sodium287 mg50 mg92%
Protein10.6 g2 g97%
Calories48937586%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other butter in this aisle

1,245 of the 19,635 candy products are named butter. Per 100 g their median is 500 calories, 227 mg of sodium and 8.3 g of protein; 800 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Milk Chocolate Peanut Butter Eggs DOVE229 mg583
Original Peanut Butter Meltaway GARDNERS CANDIES228 mg561
Wegmans, Swiss Recipe - Milk Chocolate Peanut Butter Pretzel Bark WEGMANS226 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; LECITHIN (SOY); PGPR; EMULSIFIER]; PEANUTS; SUGAR; DEXTROSE; PARTIALLY DEFATTED PEANUTS; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; SOYBEAN OIL]; CONTAINS 2% OR LESS OF: CORN SYRUP; SALT; PALM KERNEL OIL; ARTIFICIAL COLOR [YELLOW 5 LAKE; YELLOW 6 LAKE; RED 40 LAKE; BLUE 1 LAKE]; CONFECTIONER'S GLAZE; LECITHIN (SOY); MODIFIED CORNSTARCH; TBHQ AND CITRIC ACID TO MAINTAIN FRESHNESS; CARNAUBA WAX; VANILLIN; ARTIFICIAL FLAVOR.

The statement lists 1 ingredient at the top level, beginning with Milk Chocolate [sugar; Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Lecithin (soy); Pgpr; Emulsifier]; Peanuts; Sugar; Dextrose; Partially Defatted Peanuts; Hydrogenated Vegetable Oil [palm Kernel Oil; Soybean Oil]; Contains 2% or Less Of: Corn Syrup; Salt; Palm Kernel Oil; Artificial Color [yellow 5 Lake; Yellow 6 Lake; Red 40 Lake; Blue 1 Lake]; Confectioner's Glaze; Lecithin (soy); Modified Cornstarch; Tbhq and Citric Acid To Maintain Freshness; Carnauba Wax; Vanillin; Artificial Flavor.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.

Source: the ingredient statement REESE'S submitted to USDA (FoodData Central 579024).

Questions about this product

How many calories are in Reese's Milk Chocolate Peanut Butter Cups?

230 per 3 pieces (47g) serving, and 489 per 100 g.

How much sodium is in Reese's Milk Chocolate Peanut Butter Cups?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record REESE'S submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov