Junior's · Other Frozen Desserts
Mini Cheesecakes
A 43g serving of Mini Cheesecakes by Junior's has 140 calories, 7g of sugars and 115mg of sodium, as submitted by Junior's to USDA (FoodData Central 2535672, record updated Feb 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2535672, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Junior's submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 748924165268
- Category
- Other Frozen Desserts
- Records
- 1 under this UPC
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 28% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 24% carbohydrate, 67% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.3 g | 20.4 g | 28% |
| Sodium | 267 mg | 115 mg | 84% |
| Protein | 7 g | 2.9 g | 97% |
| Calories | 326 | 248 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): ORIGINAL CHEESECAKE - CREAM CHEESE (PASTEURIZED MILK, AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, HEAVY CREAM, EGGS (EGG, CITRIC ACID), PASTEURIZED CULTURED SKIM MILK, CORN STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: WATER, MILK, PROTEIN, NATURAL FLAVOR, MICROBIAL RENNET,STRAWBERRY SWIRL CHEESECAKE - CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, WATER, HEAVY CREAM, EGGS (EGGS, CITRIC ACID), STRAWBERRY PUREE (STRAWBERRY, CANE SUGAR), PASTEURIZED CULTURED SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, FOOD STARCH-MODIFIED, STRAWBERRY PASTE (SUGAR, STRAWBERRIES, WATER, VEGETABLE JUICE FOR COLOR, FRUIT JUICE FOR COLOR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, PECTIC), MILK PROTEIN, NATURAL FLAVOR, MICROBIAL RENNET, FD&C NO. 40 ALUMINUM LAKE.,CHOCOLATE SWIRL CHEESECAKE - CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, WATER, COCOA POWDER (PROCESSED WITH ALKALI), HEAVY CREAM, EGGS (EGGS, CITRIC ACID), PASTEURIZED CULTURED SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, NATURAL FLAVOR, MILK PROTEIN, MICROBIAL RENNET
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2023), not the label on the shelf today.
Source: the ingredient statement Junior's submitted to USDA (FoodData Central 2535672).
More Junior's other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Plain Cheesecake | 336 | 17.7 g | 274 mg |
| Raspberry Swirl Cheesecake | 310 | 20.35 g | 230 mg |
| 6" Irish Swirl Cheesecake | 353 | 19.85 g | 265 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Junior's Mini Cheesecakes?
140 per 43g serving, and 326 per 100 g.
How much sodium is in Junior's Mini Cheesecakes?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Junior's submitted to USDA, last updated Feb 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov