Landolfi's · Pasta by Shape and Type
Mini Round Cheese Ravioli
A 4 oz (114g) serving of Mini Round Cheese Ravioli by Landolfi's has 220 calories, 2g of sugars and 280mg of sodium, as submitted by Angy's Landolfi Food Group, LLC to USDA (FoodData Central 2063098, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2063098, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Angy's Landolfi Food Group, LLC submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073458003916
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 27% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 70% carbohydrate, 12% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.6 g | 27% |
| Sodium | 246 mg | 0 mg | 80% |
| Protein | 8.8 g | 12.5 g | 16% |
| Calories | 191 | 357 | 8% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 235 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Severino, Homemade Pasta, Spinach Ravioli SEVERINO | 196 mg | 250 |
| Porcini Mushroom Free Range Egg Pasta Filled with Porcini and Champignon Mushrooms Gran Ravioli ANTICA PASTERIA | 194 mg | 274 |
| Classic Bite Size Cheese Ravioli ANDREA | 194 mg | 194 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): DOUGH: EXTRA FANCY DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS. FILLING: RICOTTA CHEESE (WHEY, MILK, VINEGAR, SALT), WATER, IMPORTED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, RENNET, SALT), SALT, PEPPER, PARSLEY.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Angy's Landolfi Food Group, LLC submitted to USDA (FoodData Central 2063098).
Questions about this product
How many calories are in Landolfi's Mini Round Cheese Ravioli?
220 per 4 oz (114g) serving, and 191 per 100 g.
How much sodium is in Landolfi's Mini Round Cheese Ravioli?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Angy's Landolfi Food Group, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov