East Coast Gourmet · Frozen Appetizers and Hors D'oeuvres
Mini Stuffed Clams with Spicy Chorizo
A 2 pieces (71g) serving of Mini Stuffed Clams with Spicy Chorizo by East Coast Gourmet has 170 calories, 1g of sugars and 330mg of sodium, as submitted by Plenus Group Inc to USDA (FoodData Central 1896003, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1896003, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Plenus Group Inc submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 880632014152
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 44% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 44% of them.
Where the calories come from: 32% carbohydrate, 50% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 1.8 g | 44% |
| Sodium | 465 mg | 490 mg | 44% |
| Protein | 9.9 g | 10 g | 48% |
| Calories | 239 | 231 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): SURF CLAMS, CLAM JUICE (SEA CLAM JUICE, SALT), CHORIZO SAUSAGE (ALL-NATURAL PORK, WATER, PAPRIKA, SALT, VINEGAR, SOY FLOUR, SPICES), BUTTER (CREAM, SALT), PANKO BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, EVAPORATED CANE JUICE, YEAST, SEA SALT), CRACKER (UNBLEACHED WHEAT FLOUR, WATER, CANOLA OIL, CANE SUGAR, SALT, YEAST, BAKING SODA), ONION, ASIAGO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARSLEY, GARLIC, LEMON JUICE, CLAM BROTH (DEHYDRATED CLAM BROTH, MALTODEXTRIN), BLACK PEPPER, PAPRIKA.
The statement lists 14 ingredients at the top level, beginning with Surf Clams, Clam Juice (sea Clam Juice, Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Plenus Group Inc submitted to USDA (FoodData Central 1896003).
More East Coast Gourmet frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Crab Cake Bites | 224 | 0 g | 365 mg |
| Mini Stuffed Clams Casino with Bacon | 169 | 1.41 g | 366 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in East Coast Gourmet Mini Stuffed Clams with Spicy Chorizo?
170 per 2 pieces (71g) serving, and 239 per 100 g.
How much sodium is in East Coast Gourmet Mini Stuffed Clams with Spicy Chorizo?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Plenus Group Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov