GetFoodFacts

Organicville · Salad Dressing and Mayonnaise

Miso Ginger Vinaigrette & Marinade

A 2 Tbsp (30ml) serving of Miso Ginger Vinaigrette & Marinade by Organicville has 70 calories, less than 1g of sugars and 240mg of sodium, as submitted by Sky Valley Foods Inc. to USDA (FoodData Central 2671119, record updated Oct 9, 2023).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories70
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sky Valley Foods Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0896859000021
UPC
896859000021
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 52% of them.

Where the calories come from: 6% carbohydrate, 94% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Miso Ginger Vinaigrette & Marinade against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g6.7 g24%
Sodium800 mg767 mg52%
Protein0 g0 g0%
Calories23336722%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other marinade in this aisle

319 of the 5,324 salad dressing and mayonnaise products are named marinade. Per 100 g their median is 300 calories, 733 mg of sodium and 0 g of protein; 170 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Soy Ginger Dressing & Quick Marinade, All Natural DREW'S633 mg567
Twin Tree Gardens Premium, Orange Poppy Seed Dressing and Marinade TWIN TREE GARDENS PREMIUM633 mg300
Olde Cape Cod, Balsamic Vinaigrette & Marinade Dressing OLDE CAPE COD633 mg83

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.

What is in it

Ingredients (as submitted): WATER, ORGANIC APPLE JUICE FROM CONCENTRATE, ORGANIC HIGH OLEIC SUNFLOWER OIL, ORGANIC MISO (ORGANIC RICE, ORGANIC SOYBEANS, SEA SALT, WATER, CULTURE), ORGANIC DISTILLED VINEGAR, ORGANIC SESAME OIL, ORGANIC LEMON JUICE FROM CONCENTRATE, ORGANIC GINGER PUREE, LESS THAN 2% OF ORGANIC DRIED GINGER, SALT, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), ORGANIC RICE VINEGAR, ORGANIC ACACIA GUM, XANTHAN GUM, ORGANIC FLAVOR, ORGANIC CAYENNE PEPPER.

The statement lists 16 ingredients at the top level, beginning with Water, Organic Apple Juice From Concentrate, Organic High Oleic Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 9, 2023), not the label on the shelf today.

Source: the ingredient statement Sky Valley Foods Inc. submitted to USDA (FoodData Central 2671119).

More Organicville salad dressing and mayonnaise

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Organicville Miso Ginger Vinaigrette & Marinade?

70 per 2 Tbsp (30ml) serving, and 233 per 100 g.

How much sodium is in Organicville Miso Ginger Vinaigrette & Marinade?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sky Valley Foods Inc. submitted to USDA, last updated Oct 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov