GetFoodFacts

Conimex · Seasoning Mixes, Salts, Marinades and Tenderizers

Mix For Nasi Goreng

A 2 tsp (10g) serving of Mix For Nasi Goreng by Conimex has 15 calories and 25mg of sodium, as submitted by First Indo American Corp. to USDA (FoodData Central 2440842, record updated Dec 11, 2017).

Nutrition Facts

Serving size2 tsp (10g)
Amount per serving
Calories15
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 5mg2%
Sodium 25mg1%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0.5mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that First Indo American Corp. submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044406080440
UPC
044406080440
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 7% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 48% carbohydrate, 27% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Mix For Nasi Goreng against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium250 mg8,333 mg7%
Protein10 g0 g89%
Calories1506759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

What is in it

Ingredients (as submitted): VEGETABLES 45% (ONION, PAPRIKA, CARROT, LEEK, GREEN BEANS), SALT, ARTIFICIAL FLAVOR (CONTAINS WHEAT, BARLEY), CORIANDER, PALM FAT, GARLIC, SUGAR, POTATO STARCH, CURRY SPICES (CONTAINS MUSTARD SEED), SUNFLOWER OIL, HYDROLYZED VEGETABLE PROTEIN, CUMIN, MALTODEXTRIN, WHITE PEPPER, CAYENNE PEPPER, SESAME OIL, GINGER, SOY SAUCE (SOYBEAN, WHEAT), PRAWN POWDER, BEETROOT EXTRACT, LEMON JUICE POWDER.

The statement lists 21 ingredients at the top level, beginning with Vegetables 45% (onion, Paprika, Carrot. Its own allergen line reads: "Contains WHEAT, BARLEY), CORIANDER, PALM FAT, GARLIC, SUGAR, POTATO STARCH, CURRY SPICES (CONTAINS MUSTARD SEED), SUNFLOWER OIL, HYDROLYZED VEGETABLE PROTEIN, CUMIN, MALTODEXTRIN, WHITE PEPPER, CAYENNE PEPPER, SESAME OIL, GINGER, SOY SAUCE (SOYBEAN, WHEAT), PRAWN POWDER, BEETROOT EXTRACT, LEMON JUICE POWDER". For allergies, read the package: this is the record USDA holds (updated Dec 11, 2017), not the label on the shelf today.

Source: the ingredient statement First Indo American Corp. submitted to USDA (FoodData Central 2440842).

More Conimex seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Conimex, Mix For Bahmi Goreng100n/a300 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Conimex Mix For Nasi Goreng?

15 per 2 tsp (10g) serving, and 150 per 100 g.

How much sodium is in Conimex Mix For Nasi Goreng?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record First Indo American Corp. submitted to USDA, last updated Dec 11, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov