GetFoodFacts

Siggi's · Yogurt

Mixed Berries Low-fat Yogurt

One container (150g) serving of Mixed Berries Low-fat Yogurt by Siggi's has 120 calories, 6g of sugars and 40mg of sodium, as submitted by The Icelandic Milk and Skyr Corporation to USDA (FoodData Central 2191572, record updated Oct 29, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2214239.

Nutrition Facts

Serving size1 container (150g)
Amount per serving
Calories120
% Daily Value*
Total Fat 3g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 40mg2%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 6g
Includes Added Sugars 4g8%
Protein 14g28%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Icelandic Milk and Skyr Corporation submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850004694442
UPC
850004694442
Category
Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other yogurt

Per 100 g, it has more sugar than 10% of the 6,425 yogurt products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 28% carbohydrate, 23% fat and 49% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among yogurt: sugar per 100 g

Sugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 gSugar per 100 g across 6,425 yogurt products2 g18 gmedian 9 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mixed Berries Low-fat Yogurt against the 6,425 yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g9.3 g10%
Sodium27 mg47 mg8%
Protein9.3 g4.4 g90%
Calories808239%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,425 products, one per barcode.

Other yogurt in this aisle

5,604 of the 6,425 yogurt products are named yogurt. Per 100 g their median is 82 calories, 47 mg of sodium and 4.4 g of protein; 419 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Soy Yogurt, Apricot Mango WHOLESOY & CO.21 mg94
Skyr Icelandic Style Yogurt, Key Lime GREEN MOUNTAIN CREAMERY21 mg113
Mixed Berry Drinkable Greek Yogurt PILLARS21 mg30

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED SKIM MILK, PASTEURIZED CREAM, MILK PROTEIN CONCENTRATE, BERRIES (RASPBERRIES, BLACKBERRIES, STRAWBERRIES), CANE SUGAR, NATURAL FLAVOR, FRUIT PECTIN, LIVE ACTIVE CULTURES LIVE ACTIVE CULTURES: S.THERMOPHILUS,L.DELBRUECKII SUBSP. BULGARICUS, BIFIDOBACTERIUM, L. ACIDOPHILUS, L.PARACASEI

The statement lists 12 ingredients at the top level, beginning with Pasteurized Skim Milk, Pasteurized Cream, Milk Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 29, 2021), not the label on the shelf today.

Source: the ingredient statement The Icelandic Milk and Skyr Corporation submitted to USDA (FoodData Central 2191572).

More Siggi's yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Siggi's Mixed Berries Low-fat Yogurt?

120 per 1 container (150g) serving, and 80 per 100 g.

How much sodium is in Siggi's Mixed Berries Low-fat Yogurt?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Icelandic Milk and Skyr Corporation submitted to USDA, last updated Oct 29, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov