Cake Boss · Cakes, Cupcakes, Snack Cakes
Moist Layers of Red Velvet Cake Filled with a Rich Cream Cheese Frosting
A 0.067 of cake (74g) serving of Moist Layers of Red Velvet Cake Filled with a Rich Cream Cheese Frosting by Cake Boss has 350 calories, 34g of sugars and 350mg of sodium, as submitted by Dawn Food Products, Inc. to USDA (FoodData Central 1939340, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 1939340, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dawn Food Products, Inc. submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029519241049
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 91% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 50% carbohydrate, 45% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 46 g | 31.8 g | 91% |
| Sodium | 473 mg | 289 mg | 93% |
| Protein | 5.4 g | 3.7 g | 86% |
| Calories | 473 | 386 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other frosting in this aisle
122 of the 8,749 cakes, cupcakes, snack cakes products are named frosting. Per 100 g their median is 430 calories, 259 mg of sodium and 2.8 g of protein; 117 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mini-cupcakes with Chocolate & Vanilla Frosting GOODMAN GLUTEN FREE | 375 mg | 357 |
| Frosted Donuts Yellow Cake Donuts with Chocolate Frosting 7 SELECT | 360 mg | 440 |
| Red Velvet Cream Cheese Frosting Cake WELLSLEY FARMS | 355 mg | 421 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "frosting", one per barcode.
What is in it
Ingredients (as submitted): POWDERED SUGAR, SUGAR, EGGS, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WATER, PALM OIL, INVERT SUGAR, CONTAINS 2% OR LESS OF: AGAR-AGAR, ARABIC GUM, BETA-CAROTENE (COLOR), CARRAGEENAN, CITRIC ACID, COCOA PROCESSED WITH ALKALI, CORN SYRUP, CORNSTARCH, DATEM, DEXTROSE, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GLYCERIN, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, GUAR GUM, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, LACTIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), LIQUID SUCROSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL ALGINATE, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SEMISWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), SORBITOL, SOY FLOUR, SOY LECITHIN, SWEETENED CONDENSED SKIM MILK (SKIM MILK, SUGAR), TARTARIC ACID, TITANIUM DIOXIDE (COLOR), WHITE CHOCOLATE SHAVINGS (SUGAR, COCOA BUTTER, MILK, NONFAT MILK, SOY LECITHIN, NATURAL FLAVOR), WHITE CONFECTIONERY SNAPS (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK, MILK, HYDROGENATED PALM OIL, SOY LECITHIN, ARTIFICIAL FLAVOR), XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.
The statement lists 53 ingredients at the top level, beginning with Powdered Sugar, Sugar, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement Dawn Food Products, Inc. submitted to USDA (FoodData Central 1939340).
More Cake Boss cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cake Boss, Beach Party Cake | 476 | 43.9 g | 378 mg |
| Moist Yellow and Velvety Chocolate Cake Layers Filled with Fudge | 476 | 45.12 g | 390 mg |
| Cake, Pumpkin Perfecto | 468 | 50.65 g | 442 mg |
| Cake, Eye Poppin' Petals | 481 | 45.45 g | 377 mg |
| Oh My Ganache! Cake | 486 | 47.3 g | 392 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cake Boss Moist Layers of Red Velvet Cake Filled with a Rich Cream Cheese Frosting?
350 per 0.067 of cake (74g) serving, and 473 per 100 g.
How much sodium is in Cake Boss Moist Layers of Red Velvet Cake Filled with a Rich Cream Cheese Frosting?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dawn Food Products, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov