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Mothers Maid · Vegetables, Prepared

Mothers Maid Low Salt Black Beans with Ferro 6/10

A 1/2 cup (130g) serving of Mothers Maid Low Salt Black Beans with Ferro 6/10 has 100 calories, 2g of sugars and 140mg of sodium, as submitted by Burnette Foods, Inc. to USDA (FoodData Central 2746316, record updated Oct 15, 2025).

Nutrition Facts

Serving size1/2 cup (130g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 18g7%
Dietary Fiber 6g21%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 2.4mg13%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Burnette Foods, Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042396251932
UPC
042396251932
Category
Vegetables, Prepared
Records
1 under this UPC

How it compares with other vegetables, prepared

Per 100 g, it has more sugar than 35% of the 840 vegetables, prepared products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 72% carbohydrate, 0% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetables, prepared: sugar per 100 g

Sugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mothers Maid Low Salt Black Beans with Ferro 6/10 against the 840 vegetables, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.5 g2.3 g35%
Sodium108 mg277 mg26%
Protein5.4 g3.9 g70%
Calories778537%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

What is in it

Ingredients (as submitted): Black Beans, Water, Salt

The statement lists 3 ingredients at the top level, beginning with Black Beans, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 15, 2025), not the label on the shelf today.

Source: the ingredient statement Burnette Foods, Inc. submitted to USDA (FoodData Central 2746316).

More Mothers Maid vegetables, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mothers Maid Low Salt Black Beans with Ferro 6/10?

100 per 1/2 cup (130g) serving, and 77 per 100 g.

How much sodium is in Mothers Maid Low Salt Black Beans with Ferro 6/10?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Burnette Foods, Inc. submitted to USDA, last updated Oct 15, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov