Mrs. Renfro's · Pickles, Olives, Peppers and Relishes
Mrs. Renfro's, Hot Chow Chow
One Tbsp (15g) serving of Mrs. Renfro's, Hot Chow Chow has 10 calories, 2g of sugars and 45mg of sodium, as submitted by Renfro Foods, Inc. to USDA (FoodData Central 2022444, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2022444, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Renfro Foods, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041235000519
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 80% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13.3 g | 2.6 g | 80% |
| Sodium | 300 mg | 750 mg | 17% |
| Protein | 0 g | 0 g | 0% |
| Calories | 67 | 107 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other chow in this aisle
26 of the 9,108 pickles, olives, peppers and relishes products are named chow. Per 100 g their median is 71 calories, 438 mg of sodium and 0 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Kickin' Mule, Spicy Chow Chow KICKIN' MULE | 233 mg | 50 |
| Sweet & Sour Chow Chow JAKE & AMOS | 196 mg | 393 |
| Mrs. Campbell's, Chow Chow, Home-style Southern Relish, Hot MRS. CAMPBELL'S | 125 mg | 94 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chow", one per barcode.
What is in it
Ingredients (as submitted): CABBAGE, WATER, DISTILLED VINEGAR, SUGAR, ONIONS, RED SWEET PEPPERS, SALT, SPICES, GUAR GUM AND DEXTROSE, NATURAL AND ARTIFICIAL FLAVORING, TURMERIC, ALUM AND ARTIFICIAL COLORS FD&C YELLOW NO. 5, BLUE NO. 1 AND RED NO. 40.
The statement lists 13 ingredients at the top level, beginning with Cabbage, Water, Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Renfro Foods, Inc. submitted to USDA (FoodData Central 2022444).
More Mrs. Renfro's pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot Nacho Sliced Jalapeo Peppers | 18 | 3.57 g | 1,464 mg |
| Sweet & Hot Jalapeo Peppers | 125 | 28.57 g | 536 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mrs. Renfro's, Hot Chow Chow?
10 per 1 Tbsp (15g) serving, and 67 per 100 g.
How much sodium is in Mrs. Renfro's, Hot Chow Chow?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Renfro Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov