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Martha White · Bread and Muffin Mixes

Muffin Mix, Apple Cider

A 1/2 cup dry mix, makes 2 muffins (66g) serving of Muffin Mix, Apple Cider by Martha White has 250 calories, 25g of sugars and 320mg of sodium, as submitted by Hometown Food Company to USDA (FoodData Central 2673871, record updated Feb 16, 2018).

Nutrition Facts

Serving size1/2 cup dry mix, makes 2 muffins (66g)
Amount per serving
Calories250
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320mg14%
Total Carbohydrate 52g19%
Dietary Fiber <1g4%
Total Sugars 25g
Includes Added Sugars 25g50%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 190mg15%
Iron 5mg28%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hometown Food Company submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013300820087
UPC
013300820087
Category
Bread and Muffin Mixes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other bread and muffin mixes

Per 100 g, it has more sugar than 88% of the 994 bread and muffin mixes products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 81% carbohydrate, 14% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bread and muffin mixes: sugar per 100 g

Sugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 gSugar per 100 g across 994 bread and muffin mixes products0 g50 gmedian 7 gThis product: 38 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Muffin Mix, Apple Cider against the 994 bread and muffin mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars37.9 g6.7 g88%
Sodium485 mg788 mg24%
Protein4.6 g10 g13%
Calories37936771%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 994 products, one per barcode.

Other muffin in this aisle

176 of the 994 bread and muffin mixes products are named muffin. Per 100 g their median is 375 calories, 588 mg of sodium and 5.1 g of protein; 51 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Swirl Quick Bread & Muffin Mix PILLSBURY386 mg400
Gluten Free Cranberry & Orange Quick Bread & Muffin Mix BRANDLESS367 mg367
Cisse Trading Co, Muffin Mix, Double Chocolate Chip CISSE TRADING CO359 mg385

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, CANOLA OIL, CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), MODIFIED CORN STARCH, CALCIUM CARBONATE, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, NATURAL FLAVOR, CINNAMON, CORN STARCH, MONO AND DIGLYCERIDES, SALT, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, NIACIN, IRON, VITAMIN B6 HYDROCHLORIDE, BHT AND CITRIC ACID (ANTIOXIDANTS), RIBOFLAVIN, THIAMIN MONONITRATE, VITAMIN B12.

The statement lists 22 ingredients at the top level, beginning with Enriched Bleached Flour (wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.

Source: the ingredient statement Hometown Food Company submitted to USDA (FoodData Central 2673871).

More Martha White bread and muffin mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Martha White, Honey Bran Muffin Mix37140 g629 mg
Mexican Style Cornbread & Muffin Mix3933.57 g1,429 mg
Cranberry Orange Muffin Mix39439.39 g485 mg
Sweet Potato Muffin Mix36433.33 g515 mg
Honey Cornbread & Muffin Mix36430.3 g1,121 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Martha White Muffin Mix, Apple Cider?

250 per 1/2 cup dry mix, makes 2 muffins (66g) serving, and 379 per 100 g.

How much sodium is in Martha White Muffin Mix, Apple Cider?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hometown Food Company submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov