GetFoodFacts

Olivia's · Breads and Buns

Multigrain with Garlic Croutons

A 4 croutons (7g) serving of Multigrain with Garlic Croutons by Olivia's has 35 calories and 30mg of sodium, as submitted by OLIVIA'S to USDA (FoodData Central 719286, record updated Jun 29, 2019).

Nutrition Facts

Serving size4 croutons (7g)
Amount per serving
Calories35
% Daily Value*
Total Fat 1.5g2%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 30mg1%
Total Carbohydrate 4g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that OLIVIA'S submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0780982004004
UPC
780982004004
Category
Breads and Buns
Records
1 under this UPC

How it compares with other breads and buns

Per 100 g, it has more sodium than 35% of the 10,293 breads and buns products in USDA's branded database.

Where the calories come from: 48% carbohydrate, 40% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Multigrain with Garlic Croutons against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium429 mg464 mg35%
Protein14.3 g8.9 g94%
Calories50026799%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other croutons in this aisle

307 of the 10,293 breads and buns products are named croutons. Per 100 g their median is 429 calories, 1,071 mg of sodium and 14.3 g of protein; 6 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Crispy Original Veggie Croutons HEAVEN & EARTH250 mg571
Garlic & Herb Plantain Croutons PLANTITOS143 mg536
Streit's, Soup Croutons STREIT'S110 mg487

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "croutons", one per barcode.

What is in it

Ingredients (as submitted): MULTIGRAIN BREAD (UNBLEACHED WHITE, WHOLE WHEAT, OAT FLOURS, ORGANIC SOY FLOUR, RYE FLOUR, WATER, YEAST, SEA SALT, MILLET, POPPY SEEDS, SESAME SEEDS), CERTIFIED NON-GMO CANOLA OIL, FRESH GARLIC, THYME, PEPPER, AND ROSEMARY

The statement lists 6 ingredients at the top level, beginning with Multigrain Bread (unbleached White, Whole Wheat, Oat Flours. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2019), not the label on the shelf today.

Source: the ingredient statement OLIVIA'S submitted to USDA (FoodData Central 719286).

Questions about this product

How many calories are in Olivia's Multigrain with Garlic Croutons?

35 per 4 croutons (7g) serving, and 500 per 100 g.

How much sodium is in Olivia's Multigrain with Garlic Croutons?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record OLIVIA'S submitted to USDA, last updated Jun 29, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov