Barsmith · Alcohol
Nashville Hot Bloody Mary Mix
A 3 fl oz (89ml) serving of Nashville Hot Bloody Mary Mix by Barsmith has 30 calories, 4g of sugars and 560mg of sodium, as submitted by Four Blue Palms LLC to USDA (FoodData Central 2445735, record updated Jan 22, 2021).
Values for the declared serving and per 100 g. FoodData Central 2445735, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Four Blue Palms LLC submitted to USDA, for the declared 89ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 744160230043
- Category
- Alcohol
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other alcohol
Per 100 g, it has more sugar than 31% of the 1,003 alcohol products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 86% carbohydrate, 0% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among alcohol: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.5 g | 14 g | 31% |
| Sodium | 629 mg | 27 mg | 85% |
| Protein | 1.1 g | 0 g | 93% |
| Calories | 34 | 74 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,003 products, one per barcode.
Other mary in this aisle
185 of the 1,003 alcohol products are named mary. Per 100 g their median is 25 calories, 500 mg of sodium and 0.8 g of protein; 120 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bloody Mary Mix, Hot Pepper LI'L LUCY'S | 500 mg | 21 |
| Bloody Mary Mix UNCLE JOHN'S | 500 mg | 34 |
| Bloody Mary Mix LA QUIERE | 497 mg | 23 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mary", one per barcode.
What is in it
Ingredients (as submitted): WATER, TOMATO PASTE, SUGAR, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), SALT, LIME JUICE (FROM CONCENTRATE), SPICES, DISTILLED VINEGAR, LEMON JUICE (FROM CONCENTRATE), ROCHESTER SAUCE CONCENTRATE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, CELERY SEED, TAMARIND, NATURAL FLAVORS), DRIED GARLIC, DRIED ONION, XANTHAN GUM, CITRIC ACID, JALAPENO PEPPERS, HORSERADISH (HORSERADISH ROOTS, VINEGAR, SALT), PEPPER EXTRACT.
The statement lists 17 ingredients at the top level, beginning with Water, Tomato Paste, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.
Source: the ingredient statement Four Blue Palms LLC submitted to USDA (FoodData Central 2445735).
More Barsmith alcohol
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Moscow Mule Honey Ginger Syrup | 0 | 36.67 g | 0 mg |
| Dirty Martini Olive Brine | 0 | 0 g | 2,643 mg |
| Margarita Triple Citrus | 102 | 25.42 g | 0 mg |
| Hatch Chile Margarita | 117 | 28.33 g | 0 mg |
| Lime Juice | 117 | 26.67 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Barsmith Nashville Hot Bloody Mary Mix?
30 per 3 fl oz (89ml) serving, and 34 per 100 g.
How much sodium is in Barsmith Nashville Hot Bloody Mary Mix?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Four Blue Palms LLC submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov