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General Mills Sales Inc. · Cereals Products - Ready to Eat

Nat Vly Oat Clusters Cereal Choc

One cup (59g) serving of Nat Vly Oat Clusters Cereal Choc by General Mills Sales Inc. has 240 calories, 15g of sugars and 170mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 348413, record updated Oct 27, 2017).

Nutrition Facts

Serving size1 cup (59g)
Amount per serving
Calories240
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 43g16%
Dietary Fiber 3g11%
Total Sugars 15g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0016000466821
UPC
016000466821
Category
Cereals Products - Ready to Eat
Records
1 under this UPC

How it compares with other cereals products - ready to eat

Per 100 g, it has more sugar than 57% of the 108 cereals products - ready to eat products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 69% carbohydrate, 18% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cereals products - ready to eat: sugar per 100 g

Sugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 gSugar per 100 g across 108 cereals products - ready to eat products10 g38 gmedian 24 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Nat Vly Oat Clusters Cereal Choc against the 108 cereals products - ready to eat products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.4 g23.7 g57%
Sodium288 mg307 mg45%
Protein13.6 g8.6 g85%
Calories40737877%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 108 products, one per barcode.

What is in it

Ingredients (as submitted): WHOLE GRAIN OATS, YELLOW CORN GRITS, WHOLE GRAIN WHEAT, SUGAR, SOY PROTEIN ISOLATE, SEMI-SWEET CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), CANOLA OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR, SALT), REFINER'S SYRUP, TAPIOCA SYRUP, RICE STARCH, CORN BRAN, BROWN SUGAR SYRUP, SALT, SOY LECITHIN, BAKING SODA, NATURAL FLAVOR, COCOA POWDER. VITAMIN E (MIXED TOCOPHEROLS) ADDED TO PRESERVE FRESHNESS.

The statement lists 18 ingredients at the top level, beginning with Whole Grain Oats, Yellow Corn Grits, Whole Grain Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2017), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 348413).

Questions about this product

How many calories are in General Mills Sales Inc. Nat Vly Oat Clusters Cereal Choc?

240 per 1 cup (59g) serving, and 407 per 100 g.

How much sodium is in General Mills Sales Inc. Nat Vly Oat Clusters Cereal Choc?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Oct 27, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov