GetFoodFacts

Briannas · Salad Dressing and Mayonnaise

New American Creamy Balsamic Dressing

A 2 Tbsp (31g) serving of New American Creamy Balsamic Dressing by Briannas has 150 calories, 4g of sugars and 280mg of sodium, as submitted by Del Sol Food Company, Inc. to USDA (FoodData Central 2675355, record updated Apr 8, 2020).

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories150
% Daily Value*
Total Fat 14g18%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 5g2%
Dietary Fiber <1g4%
Total Sugars 4g
Includes Added Sugars 4g8%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Del Sol Food Company, Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0027271121326
UPC
027271121326
Category
Salad Dressing and Mayonnaise
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 70% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 14% carbohydrate, 86% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
New American Creamy Balsamic Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.9 g6.7 g70%
Sodium903 mg767 mg70%
Protein0 g0 g0%
Calories48436776%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,267 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Marzetti, Real Bacon Spinach Salad Dressing MARZETTI722 mg194
Relish Our Dressing TUTT & TUTT'S719 mg531
Country French with Orange Blossom Honey Dressing KEN'S STEAK HOUSE719 mg438

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): CANOLA OIL, HONEY, RICE WINE VINEGAR, WATER, BALSAMIC VINEGAR, SALT, GARLIC PUREE (GARLIC, CITRIC ACID), DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), SPICES, CONCENTRATED GRAPE JUICE, XANTHAN GUM, MIXED TOCOPHEROLS (ANTIOXIDANT - VITAMIN E).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Del Sol Food Company, Inc. submitted to USDA (FoodData Central 2675355).

More Briannas salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Home Style Raspberry P O P P Y Se E D Dressing, Sauce & Dip, Poppy Seed48422.58 g645 mg
Rich Poppy Seed Dressing48419.35 g710 mg
Creamy Cilantro Lime Dressing5006.67 g767 mg
Zesty French Dressing50013.33 g800 mg
Asiago Caesar Dressing5003.33 g1,100 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Briannas New American Creamy Balsamic Dressing?

150 per 2 Tbsp (31g) serving, and 484 per 100 g.

How much sodium is in Briannas New American Creamy Balsamic Dressing?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Del Sol Food Company, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov