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Taste of Inspirations · Pepperoni, Salami and Cold Cuts

New England Del Style Shaved Brisket Pastrami, New England Deli Style

A 2 oz (56g) serving of New England Del Style Shaved Brisket Pastrami, New England Deli Style by Taste of Inspirations has 190 calories, 1g of sugars and 630mg of sodium, as submitted by Delhaize America, Inc. to USDA (FoodData Central 2178068, record updated Aug 31, 2021).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories190
% Daily Value*
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 630mg27%
Total Carbohydrate not declared
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars 1g2%
Protein 10g20%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Delhaize America, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0725439804301
UPC
725439804301
Category
Pepperoni, Salami and Cold Cuts
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 63% of them.

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
New England Del Style Shaved Brisket Pastrami, New England Deli Style against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.8 g46%
Sodium1,125 mg964 mg63%
Protein17.9 g17.9 g34%
Calories33914380%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other pastrami in this aisle

71 of the 4,376 pepperoni, salami and cold cuts products are named pastrami. Per 100 g their median is 137 calories, 964 mg of sodium and 17.9 g of protein; 52 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pastrami Ultra Thin HILLSHIRE FARM893 mg125
Sliced Turkey Pastrami DAILY CHEF875 mg125
Deitz & Watson, Spiced Beef Pastrami DIETZ & WATSON857 mg125

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pastrami", one per barcode.

What is in it

Ingredients (as submitted): BEEF, CURED WITH A 10% SOLUTION OF; WATER, SALT, CONTAINS 2% OR LESS OF: SODIUM PHOSPHATE, POTASSIUM LACTATE, SUGAR, BROWN SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING, SMOKE FLAVORING. COATED WITH: SPICES AND PAPRIKA.

The statement lists 12 ingredients at the top level, beginning with Beef, Cured with a 10% Solution Of; Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2021), not the label on the shelf today.

Source: the ingredient statement Delhaize America, Inc. submitted to USDA (FoodData Central 2178068).

More Taste of Inspirations pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hard Salami Smoke Flavor Cracker Cuts4293.57 g1,750 mg
Pepperoni4643.57 g1,786 mg
Cracker Cuts Pepperoni5000 g1,786 mg
Turkey Breast, Honey Roasted1255.36 g643 mg
Wildflower Honey Ham1253.57 g875 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taste of Inspirations New England Del Style Shaved Brisket Pastrami, New England Deli Style?

190 per 2 oz (56g) serving, and 339 per 100 g.

How much sodium is in Taste of Inspirations New England Del Style Shaved Brisket Pastrami, New England Deli Style?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Delhaize America, Inc. submitted to USDA, last updated Aug 31, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov