GetFoodFacts

Dockside Classics · Other Soups

New England Style Clam Chowder

One cup (227g) serving of New England Style Clam Chowder by Dockside Classics has 140 calories, 6g of sugars and 1280mg of sodium, as submitted by Seafood America LLC to USDA (FoodData Central 2097471, record updated Sep 10, 2019).

Nutrition Facts

Serving size1 cup (227g)
Amount per serving
Calories140
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 1280mg56%
Total Carbohydrate 13g5%
Dietary Fiber <1g3%
Total Sugars 6g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 100mg8%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Seafood America LLC submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0045425591382
UPC
045425591382
Category
Other Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 57% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 38% carbohydrate, 39% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
New England Style Clam Chowder against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g2.2 g57%
Sodium564 mg339 mg63%
Protein3.5 g3.7 g47%
Calories629932%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other chowder in this aisle

156 of the 2,840 other soups products are named chowder. Per 100 g their median is 102 calories, 306 mg of sodium and 3.3 g of protein; 146 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Harris Teeter, Grilled Chicken Chipotle Chowder HARRIS TEETER441 mg61
Manhattan Clam Chowder FAIRWAY436 mg58
Spicy Crab & Corn Chowder HEINEN'S432 mg84

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chowder", one per barcode.

What is in it

Ingredients (as submitted): MILK (WHOLE MILK, VITAMIN D3), WATER, POTATOES, CLAMS (SEA CLAMS, SEA CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE {TO RETAIN NATURAL JUICE}, CALCIUM DISODIUM EDTA {TO PRESERVE COLOR}), CELERY, CARROTS, ONIONS, CLAM BASE (COOKED CLAMS, SALT, SUGAR, CLAM FLAVOR (CONTAINS CLAM BROTH, SALT, AND NATURAL FLAVOR), WATER, POTATO FLOUR, HYDROLYZED WHEAT PROTEIN, ONION POWDER, MALTODEXTRIN, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES, YEAST EXTRACT, SUNFLOWER OIL, SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), CITRIC ACID), MODIFIED FOOD STARCH (CORN), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE {MAY CONTAIN NATURAL SMOKE FLAVORING}), SOYBEAN OIL, WHITE PEPPER, BAY LEAF.

The statement lists 13 ingredients at the top level, beginning with Milk (whole Milk, Vitamin D3), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 10, 2019), not the label on the shelf today.

Source: the ingredient statement Seafood America LLC submitted to USDA (FoodData Central 2097471).

More Dockside Classics other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Maryland Style Crab Soup402.2 g352 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dockside Classics New England Style Clam Chowder?

140 per 1 cup (227g) serving, and 62 per 100 g.

How much sodium is in Dockside Classics New England Style Clam Chowder?

1280mg per serving (56% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Seafood America LLC submitted to USDA, last updated Sep 10, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov