GetFoodFacts

Herrell's · Baking Decorations and Dessert Toppings

No-moo Hot Fudge, No-moo

A 2 Tbsp (28g) serving of No-moo Hot Fudge, No-moo by Herrell's has 110 calories, 14g of sugars and 40mg of sodium, as submitted by Herrell's Ice Cream Corp. to USDA (FoodData Central 2450804, record updated Dec 3, 2022).

Nutrition Facts

Serving size2 Tbsp (28g)
Amount per serving
Calories110
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40mg2%
Total Carbohydrate 16g6%
Dietary Fiber 1g4%
Total Sugars 14g
Includes Added Sugars 13g26%
Protein <1g2%
Vitamin D not declared
Calcium 20mg1%
Iron 1mg6%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Herrell's Ice Cream Corp. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0605712000029
UPC
605712000029
Category
Baking Decorations and Dessert Toppings
Records
1 under this UPC

How it compares with other baking decorations and dessert toppings

Per 100 g, it has more sugar than 30% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 52% carbohydrate, 44% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among baking decorations and dessert toppings: sugar per 100 g

Sugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 gSugar per 100 g across 3,502 baking decorations and dessert toppings products0 g100 gmedian 57 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
No-moo Hot Fudge, No-moo against the 3,502 baking decorations and dessert toppings products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g56.6 g30%
Sodium143 mg0 mg84%
Protein3.6 g0 g82%
Calories39337552%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.

Other fudge in this aisle

57 of the 3,502 baking decorations and dessert toppings products are named fudge. Per 100 g their median is 394 calories, 136 mg of sodium and 0 g of protein; 32 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fudge Creamy Frosting FOOD CLUB114 mg400
Frosting Flavored Rich & Creamy Fudge ESSENTIAL EVERYDAY114 mg400
Fudge Creamy Frosting HILL COUNTRY FARE114 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fudge", one per barcode.

What is in it

Ingredients (as submitted): SUGAR,* OAT MILK* (OAT MILK [FILTERED WATER, OATS), SUNFLOWER OIL, CALCIUM CARBONATE, DIPOTASSIUM PHOSPHATE [STABILIZER], GUAR GUM, SEA SALT, SUNFLOWER LECITHIN, GELLAN GUM, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN [VITAMIN B2], VITAMIN B12), PLANT BASED SPREAD* (VEGETABLE OIL BLEND [PALM FRUIT, CANOLA, AND OLIVE OILS], WATER, SALT. CONTAINS LESS THAN 2% OF NATURAL FLAVOR SUNFLOWER LECITHIN, LACTIC ACID [TO PRESERVE FRESHNESS], ANNATTO EXTRACT (COLOR) CHOCOLATE LIQUOR,*+ AND UNSWEETENED DUTCH COCOA.*+ .

The statement lists 3 ingredients at the top level, beginning with Sugar, * Oat Milk* (oat Milk [filtered Water, Oats). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 3, 2022), not the label on the shelf today.

Source: the ingredient statement Herrell's Ice Cream Corp. submitted to USDA (FoodData Central 2450804).

Questions about this product

How many calories are in Herrell's No-moo Hot Fudge, No-moo?

110 per 2 Tbsp (28g) serving, and 393 per 100 g.

How much sodium is in Herrell's No-moo Hot Fudge, No-moo?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Herrell's Ice Cream Corp. submitted to USDA, last updated Dec 3, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov