Nutfull · Chocolate
Nutfull, Dry Roasted Whole Almond Red Velvet Chocolate Truffle
A 3 pieces (25.5g) serving of Nutfull, Dry Roasted Whole Almond Red Velvet Chocolate Truffle has 140 calories, 11g of sugars and 15mg of sodium, as submitted by Very Special Chocolates, Inc. to USDA (FoodData Central 2035593, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2035593, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Very Special Chocolates, Inc. submitted to USDA, for the declared 25.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013413396271
- Category
- Chocolate
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 37% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 43% carbohydrate, 51% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 43.1 g | 47.5 g | 37% |
| Sodium | 63 mg | 77 mg | 39% |
| Protein | 7.8 g | 5.9 g | 80% |
| Calories | 549 | 514 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other truffle in this aisle
978 of the 9,187 chocolate products are named truffle. Per 100 g their median is 548 calories, 69 mg of sodium and 5.6 g of protein; 411 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dark Truffles LA TRUFFE | 50 mg | 475 |
| Dark Chocolate Truffles LA CONFITERIA DELAVIUDA | 50 mg | 575 |
| Raspberry Crumble French Cocoa Dusted Truffles JACQUOT | 50 mg | 600 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "truffle", one per barcode.
What is in it
Ingredients (as submitted): FAIRTRADE WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SWEET WHEY POWDER, SOYA LECITHIN (EMULSIFIER), VANILLA (NATURAL FLAVOR)], ALMONDS, CANE SUGAR, SOYBEAN OIL, COCONUT OIL, WHEAT FLOUR, COCOA POWDER, CRISP RICE, WHEY, NATURAL FLAVORS, NATURAL COLOR (BEET JUICE EXTRACT), SOYA LECITHIN (EMULSIFIER), SALT, BAKING SODA (RAISING AGENT).
The statement lists 14 ingredients at the top level, beginning with Fairtrade White Chocolate [sugar, Cocoa Butter, Whole Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Very Special Chocolates, Inc. submitted to USDA (FoodData Central 2035593).
Questions about this product
How many calories are in Nutfull, Dry Roasted Whole Almond Red Velvet Chocolate Truffle?
140 per 3 pieces (25.5g) serving, and 549 per 100 g.
How much sodium is in Nutfull, Dry Roasted Whole Almond Red Velvet Chocolate Truffle?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Very Special Chocolates, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov