GetFoodFacts

Chloe's · Ice Cream and Frozen Yogurt

Oatmilk Chocolate Peanut Butter Frozen Dessert Pops, Oat Milk Chocolate Peanut Butter

One pop (60g) serving of Oatmilk Chocolate Peanut Butter Frozen Dessert Pops, Oat Milk Chocolate Peanut Butter by Chloe's has 110 calories, 10g of sugars and 110mg of sodium, as submitted by Soft Serve Apple, LLC to USDA (FoodData Central 2196370, record updated Oct 11, 2021).

Nutrition Facts

Serving size1 pop (60g)
Amount per serving
Calories110
% Daily Value*
Total Fat 5g6%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 1mg6%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Soft Serve Apple, LLC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0852838005036
UPC
852838005036
Category
Ice Cream and Frozen Yogurt
Records
1 under this UPC

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 14% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 53% carbohydrate, 40% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 17 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Oatmilk Chocolate Peanut Butter Frozen Dessert Pops, Oat Milk Chocolate Peanut Butter against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars16.7 g21.8 g14%
Sodium183 mg74 mg94%
Protein3.3 g3.4 g45%
Calories18321530%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other pops in this aisle

635 of the 12,840 ice cream and frozen yogurt products are named pops. Per 100 g their median is 73 calories, 7 mg of sodium and 0 g of protein; 616 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frozen Pops, Chocolate Milk GOODPOP143 mg143
Chocolate Cheesecake Flavored Coated Frozen Dessert Keto Pops HALO TOP143 mg314
Frozen Fruit Pops, Sea Salt Strawberry Cream CHILL POP129 mg82

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pops", one per barcode.

What is in it

Ingredients (as submitted): OATMILK (WATER, CANE SUGAR, TAPIOCA SYRUP, COCONUT OIL*, HYDROLYZED OAT FLOUR, PEA PROTEIN), PEANUT BUTTER (PEANUTS, CANE SUGAR, PEANUT OIL, SALT), COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 0.5% OF: SUNFLOWER LECITHIN, LOCUST BEAN GUM, SEA SALT.

The statement lists 6 ingredients at the top level, beginning with Oatmilk (water, Cane Sugar, Tapioca Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Soft Serve Apple, LLC submitted to USDA (FoodData Central 2196370).

More Chloe's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mint Chip Oatmilk Frozen Dessert Pops17923.88 g37 mg
Cookies & Cream Flavored Oatmilk Frozen Dessert Pops20020 g42 mg
Dark Chocolate Dipped Pops16420.55 g0 mg
Coconut Pops Dipped in Dark Chocolate25720 g7 mg
Grape & Cherry Pops9821.74 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chloe's Oatmilk Chocolate Peanut Butter Frozen Dessert Pops, Oat Milk Chocolate Peanut Butter?

110 per 1 pop (60g) serving, and 183 per 100 g.

How much sodium is in Chloe's Oatmilk Chocolate Peanut Butter Frozen Dessert Pops, Oat Milk Chocolate Peanut Butter?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Soft Serve Apple, LLC submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov