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Old El Paso · Dough Based Products / Meals

Old El Paso Stuffed Nachos Fajitas Style 40 Count

A 7 nachos (85g) serving of Old El Paso Stuffed Nachos Fajitas Style 40 Count has 200 calories, 3g of sugars and 390mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2751946, record updated Dec 17, 2025).

Nutrition Facts

Serving size7 nachos (85g)
Amount per serving
Calories200
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 390mg17%
Total Carbohydrate 31g11%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 7g14%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 1.9mg11%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0046000135373
UPC
046000135373
Category
Dough Based Products / Meals
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 57% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 60% carbohydrate, 26% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Old El Paso Stuffed Nachos Fajitas Style 40 Count against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g3.1 g57%
Sodium459 mg382 mg61%
Protein8.2 g7.1 g61%
Calories23517856%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

What is in it

Ingredients (as submitted): Enriched Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Low Moisture Part Skim Mozzarella Cheese (part skim milk, cultures, salt, enzymes), Cooked Diced White Chicken Meat (white chicken meat, water, modified food starch, isolated soy protein, salt, sodium phosphates), Cheese Sauce Mix (whey, food starch modified, cheddar cheese [milk cheese culture, salt, enzymes], salt, whey protein concentrate, contains less than 2% of: buttermilk solids, sodium phosphate, cream, lactic acid, yellow 5 and yellow 6), Vegetable Oil, Diced Onion. Contains less than 2% of: Dried Monterey Jack Cheese (Monterey Jack cheese [cultured pasteurized milk, salt and enzymes] and disodium phosphate), Red Bell Pepper, Jalapeno Pepper, Ranch Seasoning (sugar, monosodium glutamate, salt, tomato powder, spices, citric acid, corn starch, cheddar cheese [cultured milk, salt, and enzymes], natural and artificial flavor, disodium inosinate and guanylate, disodium phosphate, nonfat milk solids, milk protein concentrate, extractives of turmeric, artificial color [titanium dioxide, red 40, yellow 5, blue 1]), Taco Seasoning (spices, salt, yeast extract, onion powder, tomato powder, garlic powder, sugar, cheddar cheese [milk, cheese cultures, salt, enzymes], natural flavors, maltodextrin, dehydrated green bell pepper, whey, jalapeno pepper, extractives of paprika, buttermilk solids, lactic acid), Defatted Soy Flour, Modified Whey, Sugar, Modified Food Starch, Salt, Methylcellulose, TBHQ (preservative).

The statement lists 18 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2751946).

More Old El Paso dough based products / meals

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Old El Paso Stuffed Nachos Fajitas Style 40 Count?

200 per 7 nachos (85g) serving, and 235 per 100 g.

How much sodium is in Old El Paso Stuffed Nachos Fajitas Style 40 Count?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Dec 17, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov