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Bake Shoppe · Cakes, Cupcakes, Snack Cakes

Old Fashion Glazed Donut Hole

A 3 donut holes (64g) serving of Old Fashion Glazed Donut Hole by Bake Shoppe has 200 calories, 18g of sugars and 270mg of sodium, as submitted by Coborn's Incorporated to USDA (FoodData Central 2538613, record updated Mar 29, 2023).

Nutrition Facts

Serving size3 donut holes (64g)
Amount per serving
Calories200
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 270mg12%
Total Carbohydrate 34g12%
Dietary Fiber 0g0%
Total Sugars 18g
Includes Added Sugars 18g36%
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Coborn's Incorporated submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0733147238707
UPC
733147238707
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 39% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 86% of them.

Where the calories come from: 67% carbohydrate, 27% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Old Fashion Glazed Donut Hole against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.1 g31.8 g39%
Sodium422 mg289 mg86%
Protein4.7 g3.7 g73%
Calories31238615%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other hole in this aisle

188 of the 8,749 cakes, cupcakes, snack cakes products are named hole. Per 100 g their median is 400 calories, 409 mg of sodium and 4.1 g of protein; 105 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Whole Foods Market, Angel Food Cake WHOLE FOODS MARKET333 mg246
Delissa, Whole Ring Cake DELISSA333 mg388
Chocolate Donut Holes with Sprinkles MAPLE DONUTS333 mg397

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hole", one per barcode.

What is in it

Ingredients (as submitted): DONUTM (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, MALTED BARLEYFLOUR, NIACIN, IRON, THIAMINE MONONITRATE. RIBOFLAVIN,FOLIC ACID], SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, WHEATSTARCH, DEXTROSE ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], EGG YOLKS, GUAR GUM, LEAVENING [BAKING SODA, GLUCONODELTA-LACTONE SODIUM ACID PYROPHOSPHATE], MONO ANDDIGLYCERIDES, NONFAT MILK, PALM OIL, SALT, SODIUMDIACETATE, SOUR CREAM SOLIDS [CULTURED SOUR CREAM, MALTODEXTRIN CULTURED BUTTERMILK, CULTURED NONFAT MILK, WHEY, LACTIC ACID), SOY LECITHIN, WHEY), WATER, GLAZE BASE(SUGAR, MALTODEXTRIN, CORN SYRUP SOLIDS. CONTAINS 2% ORLESS OF EACH OF THE FOLLOWING: CORN STARCH. SOYBEAN OLL.CALCIUM SULFATE, CELLULOSE GUM. ARTIFICIAL FLAVOR. AGAR), DONUT SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL),SUGAR, SHORTENING FLAKES (PALM OIL, SOYA LECITHIN), ICING STABILIZER (SUGAR, CALCIUM CARBONATE, AGAR, SALT,MONOGYLCONDES), NATURAL & ARTIFICIAL FLAVOR (CORN OILAND/OR SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORING, ALPHATOCOPHEROL [VITAMIN E-TO PROTECT FRESHNESS]

The statement lists 8 ingredients at the top level, beginning with Donutm (enriched Wheat Flour Bleached [flour, Malted Barleyflour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 29, 2023), not the label on the shelf today.

Source: the ingredient statement Coborn's Incorporated submitted to USDA (FoodData Central 2538613).

More Bake Shoppe cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
New York Style Cheesecake31421.57 g382 mg
New York Style Cheesecake Sampler30821.98 g385 mg
Plain Brownie Bites35045 g262 mg
Choc Raspberry Fresh Mini Bismarck35117.54 g368 mg
Pumpkin Pie Sundae26426.43 g260 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bake Shoppe Old Fashion Glazed Donut Hole?

200 per 3 donut holes (64g) serving, and 312 per 100 g.

How much sodium is in Bake Shoppe Old Fashion Glazed Donut Hole?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Coborn's Incorporated submitted to USDA, last updated Mar 29, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov