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Wick's · Cakes, Cupcakes, Snack Cakes

Old-fashioned Pumpkin Pie

A 0.125 pie (113g) serving of Old-fashioned Pumpkin Pie by Wick's has 290 calories, 17g of sugars and 320mg of sodium, as submitted by Wicks Pies Inc. to USDA (FoodData Central 2473249, record updated Jul 11, 2019).

Nutrition Facts

Serving size0.125 pie (113g)
Amount per serving
Calories290
% Daily Value*
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 320mg14%
Total Carbohydrate 37g13%
Dietary Fiber 1g4%
Total Sugars 17g
Includes Added Sugars 10g20%
Protein 6g12%
Vitamin D not declared
Calcium 100mg8%
Iron 1mg6%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wicks Pies Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071242030100
UPC
071242030100
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 6% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 48% of them.

Where the calories come from: 51% carbohydrate, 40% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 15 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Old-fashioned Pumpkin Pie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15 g31.8 g6%
Sodium283 mg289 mg48%
Protein5.3 g3.7 g84%
Calories2573865%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other pumpkin in this aisle

356 of the 8,749 cakes, cupcakes, snack cakes products are named pumpkin. Per 100 g their median is 351 calories, 280 mg of sodium and 4 g of protein; 190 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bonert's Slice of Pie, 8"" Pumpkin Pie BONERT'S SLICE OF PIE224 mg288
Pumpkin Pie 8" PRICE CHOPPER224 mg248
Pumpkin Pie N/A224 mg248

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pumpkin", one per barcode.

What is in it

Ingredients (as submitted): FILLING: SKIM MILK, PUMPKIN, SUGAR, EGGS, NON DAIRY CREAMER (REFINED COCONUT OIL, CORN SYRUP SOLIDS, POTASSIUM CASEINATE (A MILK DERIVATIVE), SUGAR, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, SALT, SODIUM STEAROYL LACTYLATE, CARRAGEENAN, SODIUM SILICO ALUMINATE, ARTIFICIAL FLAVOR, ANNATTO EXTRACTS AND TURMERIC EXTRACTS), WHEAT FLOUR (UNENRICHED, UNBLEACHED), SALT, CINNAMON, CORIANDER, GINGER, NUTMEG, AND CLOVE. CRUST: WHEAT FLOUR (UNENRICHED, UNBLEACHED), LARD, WATER, SALT, DEXTROSE, AND BAKING SODA.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.

Source: the ingredient statement Wicks Pies Inc. submitted to USDA (FoodData Central 2473249).

More Wick's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pumpkin Chess Pie32727.43 g186 mg
Old-fashioned Sugar Cream Pie35431.86 g111 mg
Old Fashioned Coconut Cream Pie36726.56 g109 mg
Old-fashioned Southern Pecan Pie41621.24 g292 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wick's Old-fashioned Pumpkin Pie?

290 per 0.125 pie (113g) serving, and 257 per 100 g.

How much sodium is in Wick's Old-fashioned Pumpkin Pie?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wicks Pies Inc. submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov