Old Wisconsin · Sausages, Hotdogs and Brats
Old Wisconsin, Wiener Smoked Links
One link (49g) serving of Old Wisconsin, Wiener Smoked Links has 140 calories, less than 1g of sugars and 440mg of sodium, as submitted by Old Wisconsin Food Products to USDA (FoodData Central 2069310, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2069310, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Old Wisconsin Food Products submitted to USDA, for the declared 49g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073170003003
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 77% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 65% of them.
Where the calories come from: 3% carbohydrate, 79% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 1.2 g | 77% |
| Sodium | 898 mg | 823 mg | 65% |
| Protein | 12.2 g | 15.3 g | 18% |
| Calories | 286 | 286 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other links in this aisle
271 of the 4,631 sausages, hotdogs and brats products are named links. Per 100 g their median is 289 calories, 765 mg of sodium and 15.1 g of protein; 192 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Aidells Fully Cooked Smoked Chicken and Apple Chicken Sausage Links, 4 oz Aidells | 715 mg | 183 |
| Pork Sausage Links, Maple DUTCH FARMS | 714 mg | 482 |
| Red Hot Links DEEP SOUTH | 714 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, BEEF, CONTAINS 2% OR LESS OF: SALT, CORN SYRUP SOLIDS, NATURAL SPICES, DEXTROSE, SODIUM AND POTASSIUM LACTATE, NATURAL FLAVORINGS, OLEORESIN OF PAPRIKA, SODIUM DIACETATE, SODIUM ERYTHORBATE (MADE FROM SUGAR), SODIUM NITRITE.
The statement lists 13 ingredients at the top level, beginning with Pork, Water, Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Old Wisconsin Food Products submitted to USDA (FoodData Central 2069310).
More Old Wisconsin sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Hardwood-smoked Summer Sausage | 286 | 1.79 g | 1,071 mg |
| Old Wisconsin, Turkey Sausage Snack Sticks | 280 | 0 g | 1,000 mg |
| Honey Brown Sugar Turkey Sausage Bites | 300 | 20 g | 1,400 mg |
| Turkey Sausage Snack Bites | 300 | 3.33 g | 1,100 mg |
| Original Hardwood-smoked Summer Sausage | 304 | 1.79 g | 1,125 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Old Wisconsin, Wiener Smoked Links?
140 per 1 link (49g) serving, and 286 per 100 g.
How much sodium is in Old Wisconsin, Wiener Smoked Links?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Old Wisconsin Food Products submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov