GetFoodFacts

Milton's Craft Bakers · Crackers and Biscotti

Olive Oil & Sea Salt Baked Crackers

A 2 crackers (15g) serving of Olive Oil & Sea Salt Baked Crackers by Milton's Craft Bakers has 70 calories, 0g of sugars and 90mg of sodium, as submitted by Milton's Baking Company LLC to USDA (FoodData Central 2636570, record updated Aug 8, 2023).

Nutrition Facts

Serving size2 crackers (15g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.6mg3%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Milton's Baking Company LLC submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0606541933854
UPC
606541933854
Category
Crackers and Biscotti
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, none of the 3,802 crackers and biscotti products in USDA's branded database has less sugar, and it has more sodium than 46% of them.

Where the calories come from: 54% carbohydrate, 40% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Olive Oil & Sea Salt Baked Crackers against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium600 mg633 mg46%
Protein6.7 g7.7 g18%
Calories46743365%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 678 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Seasoned with Cracked Pepper & Olive Oil Crackers TRISCUIT474 mg421
Chia & Flaxseed Oven Baked Corn Crackers SANISSIMO472 mg389
Bell Pepper & Onion Raw Crisps Nutritious Super Crackers PRIMERAW FOODS471 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF: RICE FLOUR, CANE SUGAR, SEA SALT, INACTIVE YEAST, DRIED OLIVES, NATURAL FLAVOR, ONION POWDER, EVAPORATED CANE JUICE, ROSEMARY POWDER, BLACK PEPPER, PARSLEY, ENZYMES.

The statement lists 15 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2023), not the label on the shelf today.

Source: the ingredient statement Milton's Baking Company LLC submitted to USDA (FoodData Central 2636570).

More Milton's Craft Bakers crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Crispy Sea Salt Baked Crackers4670 g533 mg
Salt & Pepper Gourmet Crackers4670 g633 mg
Everything Baked Crackers4386.25 g625 mg
Fire Roasted Vegetable Baked Crackers43812.5 g531 mg
Multi-grain Organic Gourmet Crackers, Multi-grain4386.25 g656 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Milton's Craft Bakers Olive Oil & Sea Salt Baked Crackers?

70 per 2 crackers (15g) serving, and 467 per 100 g.

How much sodium is in Milton's Craft Bakers Olive Oil & Sea Salt Baked Crackers?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Milton's Baking Company LLC submitted to USDA, last updated Aug 8, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov